Easiest Way to Prepare Perfect Panchratna Chocolate Halwa Sizzler

Easiest Way to Prepare Perfect Panchratna Chocolate Halwa Sizzler Delicious, fresh and tasty.

Panchratna Chocolate Halwa Sizzler. Gear up for some lip-smacking deliciousness this festive season with a yummy bowl of chocolate halwa! (Please note that all the jaggery syrup is to be added. Pancharatna Halwa <= Gorgeous, Unique and Genuine sweet thing from Udupi. Let me justify how this pancharatna halwa is Unique : Have you ever heard of any sweet thing that infuses two dissimilar sweeteners ( like sugar and jaggery) together in one??

This also tastes pretty good when it's chilled!

So this festive season, I know what I'm making my kids for sure, what about you?

This Carrot Pancake Sizzler, carrot halwa sizzler is the ultimate treat for the sweet tooth.

You can have Panchratna Chocolate Halwa Sizzler using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients of Panchratna Chocolate Halwa Sizzler

1. It’s 1 Small Cup of Chana Dal / bengal gram.

2. Prepare 1 Small Cup of Moong Dal.

3. You need 1/4 Cup of Urad Dal / black gram lentil.

4. You need 1/4 Cup of Masoor Dal.

5. It’s 1/4 Cup of Toor Dal.

6. You need 1 Cup of Ghee.

7. It’s 1 Cup of Khoya.

8. Prepare 2 Cups of milk.

9. Prepare 1 1/2 Cup of Sugar.

10. Prepare 1 1/2 Cup of Chopped Kaju Badam and Pista ( cashew,almond,pistachio).

11. You need 1 Cup of Any Cooking Chocolate.

12. It’s of For Sizzler.

13. Prepare as required of Some Chocolate Sauce.

14. You need 3-4 Scoops of Vanilla Ice cream.

15. Prepare as required of Some Choco Chips for garnishing.

16. You need as required of Some Chocolate Vermicelli For Garnishing.

17. You need 1 tbsp of Sliced Dry Fruit for garnishing.

A moderately hot sizzler plate is loaded with pancakes that are stuffed with carrot We show you how to make an eggless brownie and homemade chocolate sauce in this recipe.

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Its just that both people never give up.

Dear all members of PANCHRATNA, We are both families very thankful for emperience about wedding arrangements and kindness.

Panchratna Chocolate Halwa Sizzler step by step

1. Firstly on a slow flame roast the Chana Dal and Toor Dal together for 2-3 minutes.Now take the Other dals and roast them again for 2-3 minutes..

2. Once it cools down,in a Mixy grind till a coarse flour..

3. Now add ghee roast it till it is golden brown..

4. Make a sugar syrup of 2 strings thickness..

5. Once roasted add 2 Cups Milk cook till it completely burns and it starts to thicken,add Khoya.Mix for 2 minutes and add sugar syrup.Mix well till it starts to leave the pan..

6. Now add Chopped Dry Fruits and then add the cooking chocolate and on a slow flame mix it for 2 minutes nicely..

7. Once it begins to leave the pan and becomes a little dry its ready..

8. Now the Halwa is ready.Heat the Sizzler dish.Now spread the HOT Halwa on it..

9. Now place Vanilla Ice Cream scoops.

10. Now pour some sizzling hot chocolate sauce and garnish with chocolate chips and chocolate Vermicelli..

Chocolate Halwa By Zarnak Sidhwa So lets enjoy the Chocolate Halwa چاکلیٹ حلوہ By Zarnak Sidhwa and many others Pakistani chef Cooking Chocolate Halwa in Urdu is an easy and traditional cooking recipe to prepare at home.

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