Recipe: Perfect Lauki Nazakat

Recipe: Perfect Lauki Nazakat Delicious, fresh and tasty.
Lauki Nazakat. Lauki Nazakat - Veggie and Vegetable Lauki Nazakat is a healthy version of stuffed Bottle gourd. Solid milk, cheese and nuts used for stuffing. Addition in prepared curry gives it a delicious taste.
Lauki kofta is a light tomato-based delicious gravy Lauki/ghia also known as bottle gourd or opo squash Is used to make the fried dumplings and then.
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You can cook Lauki Nazakat using 38 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Lauki Nazakat
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You need 1 of lauki Small size.
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You need of For stuffing.
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It’s 1/4 cup of paneer grated.
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Prepare 1/4 cup of khoya grated.
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Prepare 1 of boiled potato grated.
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You need 1 tbsp of cashewnut and almond powder.
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It’s 8-10 of raisins.
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Prepare 1 tbsp of chironji.
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Prepare 1 tsp of fresh coriander chopped.
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You need 1 tsp of green chilli chopped.
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It’s 1/2 tsp of garam masala.
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It’s to taste of Salt.
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Prepare 1/4 tsp of white pepper powder.
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You need as needed of Oil for frying.
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You need of For the gravy:-.
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It’s 1 tbsp of oil.
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You need 2 tbsp of ghee.
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Prepare 3-4 of black pepper corn.
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Prepare 2 of black cardamom.
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You need 3-4 of green cardamom.
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You need 3-4 of cloves.
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It’s 2 of dry chilli.
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Prepare 1 of bay leaf.
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It’s 2 tbsp of kaju magajtari paste.
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Prepare 1 tbsp of ginger garlic paste.
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Prepare 2 tbsp of paneer grated.
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It’s 2 tbsp of curd.
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It’s 2 tbsp of tomato puree.
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Prepare 1 cup of boiled onion paste.
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Prepare 2 tsp of coriander powder.
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It’s 1 tsp of red chilli powder.
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You need 1/2 tsp of turmeric powder.
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It’s to taste of Salt.
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It’s 1 tsp of kitchen king masala.
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It’s 1 tsp of elaichi powder.
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It’s 3-4 drops of kewra essence.
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It’s 1 tsp of kasuri methi.
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You need 2-3 tbsp of cream.
Vedi la nostra lauki selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri materiali per creare e attrezzatura negozi. there are myriad health benefits of consuming bottle gourd juice or lauki ka juice on a regular basis. the main reason for consuming any juice as matter of fact is to hydrates and lower the body temperature.
Imagine recording the sounds of glaciers grinding their way coastward, before they crack and creak and slip into the sea. (oh wait, DJ Spooky did that).
Nazakat نزاکت Meaning in English - Find the correct meaning of Nazakat in English, it is important to understand the word properly when we translate it from Urdu to English.
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Lauki Nazakat instructions
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Wash the lauki and peel the outer skin. Remove the pith of the lauki using knife. Be careful to keep the outer covering in tact..
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It must look like a cylinder par. Heat water in a big pot and par boil the lauki for 5 minutes..
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Drain and let it dry for a few minutes and cut into thick roundels..
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For stuffing:- mix all the ingredients for stuffing in s bowl. Stuff this mixture inside the boiled roundels..
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Heat oil in a pan and shallow fry the lauki slice low heat from all the sides and also other sides till it is slightly browned. Remove from oil and drain on an absorbent paper. Keep aside..
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For the gravy:- Heat oil and ghee in a kadai. Add all whole masala and fry for a few seconds..
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Add boiled onion paste and add ginger garlic and green chilli paste. And fry for a minute..
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Now add cashewnut magajtari paste, paneer and curd and fry for a minute..
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Add tomato puree and half cup of water and cook for 3-4 minutes..
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Add all masala and half cup of water and cook for 3-4 minutes..
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Add fresh cream and kewra essence, elaichi powder and cook for another minutes. Add kasuri methi and mix well..
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To serve arrange the stuffed lauki roundels in a serving plate. Pour the gravy on top..
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Serve hot with pulao or kaccha paratha. Garnish with paneer and coriander leaves..
See how to make lauki chana daal recipe in Urdu with step by step pictures by KFoods.com.
Enjoy tasty loki chana dal dish.
Lucknow ki nazakat hai tujhme delhi ki shararat hai tujhme full kavvalli l Talas Jan l.
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