Recipe: Tasty Mawa bati

Recipe: Tasty Mawa bati Delicious, fresh and tasty.

Mawa bati. Meva Bati is a rich north Indian mithai made by stuffing a mava based dough with a rich mixture of nuts and mava, and deep-frying the delicate, stuffed balls till golden brown. These Meva Batis are then soaked in sugar syrup for a while and served warm. You will love the crispness, balanced sweetness and rich texture of this traditional sweet, which is served on special occasions and parties too.

Take big piece on palm , press lightly with both the palms.

Put small piece of coloured mixture in the center of big piece.

How to make famous dessert of Madhya Pradesh.

You can have Mawa bati using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mawa bati

1. It’s 200 g of Khoya.

2. Prepare 400 g of Maida.

3. You need 350 ml of Oil.

4. You need 200 g of Sugar.

5. Prepare 300 ml of Water.

6. You need 6 of Kaju.

7. It’s 6 of Almond.

8. It’s 1/2 tsp of Cardamom powder.

9. You need Pinch of Salt.

Mawa Bati is sweet dish filled with many dry fruits like Almonds, Kaju and Kishmish.

It is a milk-solid-based sweet from the Indian subcontinent, popular in India.

It is made mainly from milk solids, traditionally from Khoya, which is milk reduced to the consistency of a soft dough.

Meva Bati is a delicious sweet made of dry fruits.

Mawa bati instructions

1. Knead a dough with maida, pinch of salt and 100 ml water in a medium sized bowl. After that divide the dough into small-sized balls..

2. Take the already prepared khoa and mix chopped dry fruits into it..

3. Take 1 ball, make a small hole with index finger then keep on spreading until it gains a bowl shape. Then fill the khoya and close it by twisting and pressing it between your palms..

4. Heat the oil in a kadhai and side by prepare 1 string sugar syrup. Gently lower the mawa bati in hot oil. Cook it until it becomes golden brown in low to medium flame..

5. After frying them put into sugar syrup and immediately transfer them in plate..

6. Tempting MAWA BATI is ready to be served..

Learn to make/prepare Meva Bati by following this easy recipe.

Lavani is a widely practised form of folk music in southern Malwa, which was brought to the region by the Marathas.

Mawa Bati Don't miss to munch Mawa Bati when in Madhya Pradesh if you are fond of sweets!

Fined made maida balls stuffed with dry fruits and fried deeply to give a crispy cover is really delicious to relish on.

It is a very tasty sweet.