Recipe: Yummy Spinach bhajj

Name: Recipe: Yummy Spinach bhajj
Prep time: 10 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 lbspinach chopped; 1onion sliced; 10cloves garlic; 1 tspground cumin; 1 tspred chilli powder; 1/2 tspmango amchur powder; 1/2 tspturmeric powder; 1/4 tspsalt; 1 tbspbutter or ghee; 200 gramspaneer (optional)

Jesus Schwartz

Recipe

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Recipe: Yummy Spinach bhajj Delicious, fresh and tasty.

Spinach bhajj. Palak Bhajji recipe with Hot Cup of Masala Tea or Chai. Palak Bhaji is evening Snack or Monsoon rain time. There are many versions of Spinach Bhaji.

This is a very simple version which takes no time at all.

Put the spinach in a large pan with a small amount of boiling water.

Today's dish is a hearty, easy, delicious spinach bhaji.

You can have Spinach bhajj using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spinach bhajj

You need 1 lb of spinach chopped.
You need 1 of onion sliced.
It’s 10 of cloves garlic.
It’s 1 tsp of ground cumin.
It’s 1 tsp of red chilli powder.
Prepare 1/2 tsp of mango amchur powder.
It’s 1/2 tsp of turmeric powder.
You need 1/4 tsp of salt.
It’s 1 tbsp of butter or ghee.
You need 200 grams of paneer (optional).

It's not as glamorous as saag paneer and it's never something I crave or ask my mom to.

Add spinach, tomato, and salt and toss.

Cook until well wilted and hot (about five minutes).

Poi bhaji is a thicker type of spinach.

Spinach bhajj step by step

Start by adding ghee to a large pot over medium heat. Add the onions and cook until soft..
Now add the minced garlic. Cook for another 2 to 3 mins..
Now add the spinach. Once the spinach starts to soften and cook, add all of the dry seasoning..
The spinach will release some water. Cook until the spinach has darkened and most of the water has evaporated. This will take about 6 to 8 mins..
If you are using paneer Stir it in now and mix well. Add paneer last or it will break apart..
You are done! Serve with naan or rice.

It has an earthy taste compared to the American In Guyanese cuisine, bhaji is referred to as a side dish or main course made with spinach.

Whether you want to stay fit or wish to have a glowing skin the solution is to include greens in your diet.

Last year Kale leaves became very popular just like some trend and.

Easy, delicious and healthy Spinach bhaji (pitha perun) recipe from SparkRecipes.

View full nutritional breakdown of Spinach bhaji (pitha perun) calories by ingredient.