Recipe: Appetizing Peas gujiya

Recipe: Appetizing Peas gujiya Delicious, fresh and tasty.

Peas gujiya. Matar Karanji is a Maharashtrian snack. Its an indulgent dish made of fresh green peas (you may use frozen peas as well). Lets enjoy a delicious Green Pea Gujiya & many other Pakistani Green Pea Gujiya Recipe in English is an easy and traditional cooking recipe to prepare at home.

Gujiya do resemble empanadas and very much popular in north India.

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Gujiya (Hindi: गुजिया) or a karanji (Marathi: करंजी) is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji (semolina) or maida (all purpose flour).

You can cook Peas gujiya using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Peas gujiya

1. Prepare 2 cup of maida.

2. It’s 1/2 cup of sooji.

3. Prepare 2 tbsp of oil.

4. Prepare 11/2 cup of peas boiled dardari pisi hui.

5. You need 1/2 cup of khoya.

6. You need 1 tbsp of sugar.

7. You need 1/4 tsp of Elaichi powder.

8. It’s 1/4 of daalchini powder.

9. It’s 1 tbsp of kaju.

10. It’s 1 tbsp of badam.

11. Prepare 1 tbsp of kishmish.

12. You need of Water.

13. You need of Oil fry karne ke liye.

Gujiya is a traditional North Indian sweet recipe that is prepared for many festivals or in general for all functions.

The gujiyas are deep fried pastries with a sweet filling inside.

It is also called karanji; the.

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Peas gujiya step by step

1. Sabse pahle maida sooji aur 2tbsp oil milaye aur thoda pani daalkar goonth le.aur pedi banakar rakhen..

2. Ab ek pan m 2tbsp oil garamkaren aur peas daalen aur use thoda pakayein..

3. 3-4 minute baad isme khoya daalen aur bhoone..

4. Fir isme sugar milaye aur pakayein..

5. Ab Elaichi powder,daalchini powder,dry fruits daalen aur mix karein.aur thanda hone de..

6. Ab kadhai m oil garamkaren aur pediyo ko belkar gujhiya ki stuffing karein aur manchaha shape dein aur deep fry karen.aur garmagaram serve karen..

Gujiya, Karanji, Karjikai or Kajjkayalu is popular Diwali or Holi sweet recipe.

Gujiya is made with maida and sooji Gujiya, Karanji, Karjikai, Kajjkayalu etc is same name for Gujiya, Diwali, holi must have.

Gujiya recipe, a classic Indian sweet among Holi special dishes.

Learn how to make Mawa Gujiya Today I have for you Gujiya recipe which is a Holi special sweet like Malpua, Thandai and the likes.

A Gujiya is sweet dumpling prepared with Semolina, Whole Wheat flour or All purpose flour as well.