Easiest Way to Cook Yummy Khuskhus Halwa

Name: Easiest Way to Cook Yummy Khuskhus Halwa
Prep time: 12 min
Cook time: 2 h
Cuisine: American
Ingredients: 200 gmsover night soaked khuskhus; 300 gmskhoya; 150 gmsover night soaked chuare; 1/2 bowlsoaked badam; 1/2 bowlkaju; 1/2 bowlakhrot; 4green cardamom powder; Sugar as per taste; 1/1/2 bowl desi ghee; 1 litremilk

Isabel Stewart

Recipe

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Easiest Way to Cook Yummy Khuskhus Halwa Delicious, fresh and tasty.

Khuskhus Halwa. how to make khus khus halwa recipe in english subtitle. how to make khus khus halwa recipe in english subtitle. quick and easy recipes quick easy recipes easy quick recipes easy and quick recipes quick & easy recipes quick n. Khus Khus Halwa Recipe, Learn how to make Khus Khus Halwa (absolutely delicious A dessert made with khus khus(poppy seeds), milk, cardamom powder and almonds. Khus Khus Halwa or Poppy Seeds Halwa is super easy to make and quite different in taste from other halwas.

Add condensed milk and normal milk.

Cook until halwa turns to semi solid consistency and stops sticking to the pan.

How to make Khuskhus Halwa-Rich and delicious poppy seed halwa.

You can cook Khuskhus Halwa using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of Khuskhus Halwa

Prepare 200 gms of over night soaked khuskhus.
It’s 300 gms of khoya.
You need 150 gms of over night soaked chuare.
You need 1/2 bowl of soaked badam.
You need 1/2 bowl of kaju.
It’s 1/2 bowl of akhrot.
It’s 4 of green cardamom powder.
Prepare of Sugar as per taste.
Prepare 1/1 of /2 bowl desi ghee.
Prepare 1 litre of milk.

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How to make Khuskhus Halwa Follow Us On Instagram. khuskhus_herbal.

Botanical skin nutrition for all skin types.

Add roasted khus khus into it and cook until it gets thick consistency.

Khuskhus Halwa step by step

Sabse phele khuskhus ko mixi m paste bana le thode se paani k sath.
Ab chuare ko mixi m daalkar dardara kar le ya aap ise cut b kar sakte h.
Ab soaked badam ki skin uttar kar isey cut kar le mota mota.
Kaju or akhrot ko b cut kar le.
Ek pan m khoya daalkar golden colour aane tak bhuun le.
Ab ek kadai m ghee daalkar garam kare fir usme khuskhus ka paste daalkar dark brown color aane tak bhuun le medium flame par.
Khuskhus bhuun jaye tab isme boil kiya hua milk daale slowly slowly or slow flame par pakne de.
5-6 min baad isme khoya daale or ache se mix hone k baad isme sugar daale 5 min baad chuare or badam daale.
Ab sugar ka paani sukhne tak in sab ko pakne de or barabar chalate rahe.
Ab isme cardamom powder daale.
Jab halwe se ghee niklna start ho jaaye tab flame off kar de.
Yummy halwa is ready. serve hot.

Also add cardamom powder and mix well.

Take out halwa in a serving plate and add rest of the ghee.

How to Make Khus Khus Jo Seero (Poopy Seeds Halwa).

Soak the poppy seeds in water overnight.

Wash in such a way that any residual mud is deposited at the bottom.