Recipe: Yummy Gajer ka halwa

Recipe: Yummy Gajer ka halwa Delicious, fresh and tasty.
Gajer ka halwa. During winters, we make gajar ka halwa often. it is a popular sweet made in north India during winters. This traditional carrot halwa recipe uses just full-fat milk, ghee and sugar to make the halwa. you don't need khoya (evaporated milk solids) or condensed milk. We generally use red Delhi carrots to make the halwa as they are tender and juicy.
Known to have originated in Punjab, it is a delight during the winter months.
Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.
Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are.
You can have Gajer ka halwa using 5 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Gajer ka halwa
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You need 8-9 of gajer.
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Prepare Half cup of sugar.
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Prepare 200g of khoya.
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Prepare 2spoon of ghee.
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It’s of Badam…. Kishmish….kaju.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.
It makes its presence in most special occasions like festivals, celebrations and parties.
Carrot halwa is one of the classic Indian sweets that would not fail to impress anyone.
Gajer ka halwa instructions
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Sab se pehle gajer ko dho kar kadduks karein.
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Ab kdhai mein daale aur sugar add karein.
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Sim gas par pakne de.
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Jab sugar melt ho jaye tb use chalaye..
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Jab gajer sara pani absorb kar le tb khoya add karein.
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Ab ache se mix karein..
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Ab isme ghee add karein.
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Dry fruites add karein 5 min tak sin gas par ache se bhune.
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Ab ek bowl mein nikale..Badam.kaju.
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Aur Kishmish se sajaye aur serve karein…
Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar.
It's a winter delicacy and is made using the juicy red carrots.
My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this.
Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.
Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters.