Recipe: Appetizing Gajar Halwa

Recipe: Appetizing Gajar Halwa Delicious, fresh and tasty.

Gajar Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

You can cook Gajar Halwa using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Gajar Halwa

1. It’s 500 gm of - Carrots (Gajar) grated.

2. Prepare 100 gm of - Khoya (mawa).

3. It’s 75 gm of - Sugar.

4. It’s 50 gm of - Coconut Powder.

5. You need 50 gm of - Almonds (Badam), Cashew nuts (Kaju) & Raisins (Kishmish).

6. You need 1/2 tsp of Cardamom Powder.

7. Prepare 2 tbsp of Deshi Ghee.

8. It’s 5 gm of Kesar.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with.

Gajar Halwa is made in north India only during winters.

I swear the halwa with orange ones isn't half as good but what do you do when you crave for gajar halwa in winters in the US, you obviously use.

This gajar halwa recipe or gajar ka halwa recipe is a bit lengthy as we are adding milk and There are different variations of gajar halwa recipe.

Gajar Halwa instructions

1. First Collect all above the ingredients for make Halwa. Then take a Kadhai top up Gas Chula on low flame add ghee, when it will turn hot add Dry Fruits and fry it for some time. Then add grated Gajar and fry for 10 mins..

2. Add Sugar, keep stirring between 10 mins (on low flame) till when it will come to little dry then add Khoya & 1 tea spoon coconut powder and stirring it again 5 mins..

3. Add all the dry Fruits and Cardamom powder mix well on low flame between 5-10 mins. After cook turn off the Gas. Now serve on a Pan step by step. Some dry fruits bottom of Pan, add some Halwa, add Coconut Powder then again add some Halwa…. These process specifically for test delicious :).

4. Now Freezing only for 15-30 mins. After Freeze serve on a plate. Then sprinkle Kesar top up the Halwa. This last one only for Decorations… :).

You can use condensed milk (click here to see how to.

About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked.

Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar The first time I made gajar halwa in my Instant Pot, I had my dad taste test it and was told to. carrot halwa. but i had chosen the milkmaid option as it was easy and quick. in other words, you would be besides, some important tips and variations for perfect gajar ka halwa recipe. firstly, i have not.

Gajar ka Halwa has a traditional charm that continues to please every generation of Indians!

Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker.