Recipe: Delicious Chicken Dabba Ghost
Recipe: Delicious Chicken Dabba Ghost Delicious, fresh and tasty.
Chicken Dabba Ghost. Learn how to make Chicken Dabba Gosht, it is an absolutely delicious recipe. Learn how to make Delicious Chicken Dabba Gosht/ Bohra Dabba Gosht with our chef Varun Inamdar. Ghost chicken is a culinary treat created by the Dai people, who number somewhere between four and six million in mostly mountainous areas of southern Yunnan, Laos, Myanmar and Thailand.
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You can cook Chicken Dabba Ghost using 20 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Dabba Ghost
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It’s 300 gm of boneless chicken (breast pcs).
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It’s 2 of onion.
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Prepare 1 tbsp of ginger and garlic paste.
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Prepare 4-5 of Green Chilli.
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Prepare 1 tbsp of roasted chana(gram) dal.
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It’s 1/2 tsp of melon seeds.
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It’s 1/2 tsp of poppy seeds.
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It’s 10-12 of Kaju/ cashew.
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You need 1/2 cup of curd.
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You need 2 teaspoon of fresh cream.
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It’s 2 of large pototoes.
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It’s 2 of large tomatoes.
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Prepare 2 of eggs.
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You need to taste of Salt.
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You need As needed of Oil to fry.
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Prepare 3 tsp of Ghee.
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Prepare 3 tsp of coriander leaves finely chopped.
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Prepare 1 tsp of chillli flakes.
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It’s 1/4 teaspoon of garam masala powder.
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You need 1 bowl of Boiled pasta.
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My son is a fan of the monsters of Trevor Henderson.
He asked to draw one of I chose Chicken Ghost.
Chicken Dabba Ghost instructions
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First cut the boneless chicken into small cubes. Wash them and Marinate it with ginger and garlic paste and little salt. Keep it for 1 hrs. Now boil the pasta/ macroni. Drain the water and keep it aside..
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Next cut the potatoes into thin slices rub little salt and then heat oil in a pan and fry them until a light brown. Make a paste of roasted chana dal, poppy and melon seeds and kaju and green Chile. Now keep the fried potatoes aside.
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Now in a khadi oil. Then add the chopped onion. When it becomes pink add the chicken. Saute it till the water dries. Then add the paste. Mix them well. Saute it for 5 min. Then add the beaten curd and fresh cream. Add salt to it. Now let it cook. Add little water. So that the gravy should becomes too thick and dry..
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Now see that oil starts coming out of it. Add the boiled paste. Mix it well. And then turn of the gas.
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Now taking a baking dish first layer it with the chicken and pasta mix. Then place the fried potatoes and thinly cut tomatoes on top of it in a uniform way. Now beat 2 egg and spread the whole egg on it. Now in a pan add 2 tbsp of ghee when it starts smoking. Pour it on the egg. Sprinkle chopped coriander and red Chile flakes..
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Now preheat the oven 200 c for 5 min. Then bake it for 10 min. Serve it. I have served it with toasted bread..
I came up with it like that )) I hope Trevor Henderson is not offended if he. Мультфильм, приключения, комедия. Режиссер: Хироши Аояма, Кадзуми Фукусима, Джим Стенструм. В ролях: Скотт Иннес, Владимир Ферапонтов, Билли Уэст и др. Команда Скуби-Ду должна разгадать ужаснейшую тайну — на острове поселился призрак — головорез.
Chicken Adobo is a type of Filipino chicken stew.
Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.
The dish gained popularity because of its delicious taste.
Dabba Junction provides a tiffin meal service for people who miss home-cooked Indian meals & for. Перец призрак / Ghost Pepper (Naga Jolokia, Bhut Jolokia). Леденцы с перцем Призраком Ghost Pepper Hard Candies.
