Easiest Way to Prepare Perfect Another Spinach & Artichoke Dip : )

Easiest Way to Prepare Perfect Another Spinach & Artichoke Dip : ) Delicious, fresh and tasty.

Another Spinach & Artichoke Dip : ). Now creamed spinach is another story. The vegetable green plant "spinach" has no actual adjective form, although some dictionaries list the term spinachymeaning characteristic of spinach. Today I have a new with water spinach.

Here's a list of similar words from our thesaurus that you can use instead.

Spinach may also help with several health conditions, according to Megan Ware, a registered dietitian nutritionist based in Spinach is believed to come from Persia, according to Arizona State University.

Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia.

You can cook Another Spinach & Artichoke Dip : ) using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Another Spinach & Artichoke Dip : )

1. Prepare 1 box of frozen chopped spinach, thawed (10 oz.).

2. You need 1 can of artichoke hearts (13.75 oz.).

3. Prepare 1 can of water chestnuts (8 oz.).

4. It’s 3/4 cup of mayo see note.

5. You need 1 cup of shredded mozzarella cheese.

6. It’s 3/4 cup of grated parmesan cheese.

7. Prepare 1/2 tsp of garlic powder.

8. It’s 2 tbsp of grated parmesan cheese.

It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae.

Spinach, Spinacia oleracea is Vitamin K and A rich fruit which supports for Antioxidant, Anti-cancer Spinach- Spinacia oleracea.

Spinach is a cool weather leafy green that I use in almost any instance where I would use lettuce, kale, or arugula.

It's loaded with iron and many other nutrients, so I'll take just about any chance I get to.

Another Spinach & Artichoke Dip : ) instructions

1. Preheat oven to 350º.

2. Thaw spinach - squeeze to drain. Place in a medium mixing bowl..

3. Drain, rinse & finely chop artichoke hearts and water chestnuts - mix with spinach..

4. Add in mayo (note - REAL mayo - hellmanns or kraft - no miracle whip), mozzarella cheese, 3/4 cup parmesan cheese & garlic powder - Mix well..

5. Spoon into greased pie plate or small casserole dish. Sprinkle remaining parmesan cheese on top..

6. Bake for 20 - 25 mins. Serve warm - I like serving this with baguette slices, tortilla chips or triscuits. Enjoy…XOXO…psychobetty.

Blending spinach into smoothies keeps your heart healthy.

Spinach (Spinacia oleracea) is a hardy, cool-season crop that can be planted in early spring or fall throughout South Carolina.

Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable.

The term also is used for the succulent, edible leaves of this plant.

Spinach, (Spinacia oleracea), is a leafy, dark-green vegetable well-known for its great nutritional quality and health-boosting properties.