How to Make Tasty Purple Cabbage Paratha

How to Make Tasty Purple Cabbage Paratha Delicious, fresh and tasty.
Purple Cabbage Paratha. Purple Cabbage Paratha recipe with simple step-by-step process - It is a delicious Indian flatbread stuffed with cabbage stuffing with onions, and a mix of with simple Indian spices. Purple Cabbage Paratha Recipe: Mince cabbage, kale, ginger and green chilies in the food processor. Add sesame seeds, carrot seeds, turmeric and salt to whole wheat flour.
Cabbage Paratha recipe is an easy, healthy and nutritious dish to make home at any time of the day. cabbage paratha recipe with step by step photos. delicious whole wheat flatbread stuffed with a There are two ways cabbage paratha can be made.
One method is kneading flour with finely..cabbage paratha recipe. it mainly includes recipes like masala paratha, garlic paratha, tomato paratha, aloo paratha, parotta, pudina paratha, beetroot paratha, suji ka paratha, palak paratha.
Cabbage paratha recipe - an easy and healthy paratha recipe that goes well as a breakfast or in the lunch box.
You can have Purple Cabbage Paratha using 19 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Purple Cabbage Paratha
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It’s of For Parathas (Dough) :.
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Prepare 2 cups of wheat flour.
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Prepare 2 spoons of oil and ghee mix.
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Prepare to taste of salt.
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It’s 1 spoon of Carrom Seeds (Ajwain) or Jeera.
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Prepare 1/2 spoon of turmeric powder.
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You need 1/2 spoon of red chilli powder.
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You need 1 glass of water.
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Prepare of For the Paratha filling :.
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It’s 1 cup of shredded purple cabbage.
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It’s 1 of small size onion (shredded or cut into small pieces) - optional.
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You need 2 of big potatoes (Boiled and mashed).
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Prepare 1 spoon of ginger garlic paste (optional).
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It’s 2 of green chillies cut into small round pieces.
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You need 5-6 of mint leaves to crush in the fillling.
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You need 1/2 spoon of each of turmeric powder.
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Prepare 1 spoon of red chilli powder.
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It’s 1/2 spoon of amchur powder.
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It’s to taste of salt and sugar.
How to make cabbage paratha for kids.
Cabbage Paratha recipe ( Patta Gobi Ka Paratha ) with step by step photos.
A simple paratha recipe with grated cabbage as stuffing, the Cabbage paratha are a quick breakfast recipe and are best.
Cabbage Paratha is a tasty indian bread that is stuffed with grated cabbage.
Purple Cabbage Paratha step by step
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How to Prepare Paratha filling
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Shred the cabbage and remove the excess water from it.
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Mix the shredded cabbage, boiled potatoes, mint leaves, chillies, salt, sugar, amchur powder, turmeric powder, red chilli powder, ginger garlic paste, squeezed lemon and mix everthing well..
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- At this point you can taste and see the propotion of it is as per the taste you prefer.
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You can add the spices some more if needed or as per your taste. 5.Filling is now ready. Roll them in small ballshape.
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How to prepare Parathas:
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In a Bowl take 2 cups of wheat flour, 2 spoons of oil and ghee,
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salt, 1 spoon of ajwain or jeera seeds
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turmeric, chilli powder
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Add little water at a time to knead a smooth but still firm dough and rest it aside for 20 mins.
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Roll them in 10 equal size balls..
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Final Step ;
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Start rolling the parathas round with rolling pin and fill the filling into it, close it and roll them again.
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Heat a nonstick tava and cook parathas on medium low flame till they are cooked from both the sides.
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Apply ghee / oil
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Serve it with Sauce, Chutneys or Raitas..
One can stuff the parathas either with cooked cabbage or raw cabbage.
Prepartion of cabbage paratha is done as follows.
Cabbage paratha is so versatile and healthy that it can be served in breakfast, lunch or dinner.
Serving Ideas: This paratha can be served with any type of chutney or raita in lunch or dinner.
Cabbage paratha recipe - HEALTHY, EASY paratha made by adding grated cabbage and few spices directly into the dough.