Recipe: Yummy Chicken cheese samosas

Recipe: Yummy Chicken cheese samosas Delicious, fresh and tasty.

Chicken cheese samosas. In a small bowl, combine flour salt and oil until mixture resembles bread crumbs. Gradually stir in water until smooth. Chicken - The key ingredient of this recipe, Chicken.

The taste of melted cheese with the spiced chicken masala is just magic.

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Served with Cilantro Dipping Sauce Served with Cilantro Dipping Sauce Fried Zucchini Lightly Breaded and Topped with Parmesan Cheese.

You can have Chicken cheese samosas using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken cheese samosas

1. You need 1 cup of boiled chicken, shredded.

2. Prepare 1/2 cup of sweetcorn.

3. It’s 1/4 cup of capsicum chopped.

4. You need 3 of green chiles chopped.

5. Prepare 1/2 cup of cheddar cheese.

6. Prepare 1/2 cup of mozzarella cheese.

7. Prepare to taste of salt.

8. Prepare 1/2 tsp of Chinese salt.

9. You need 1 tsp of chili flakes.

10. It’s 1 tsp of black pepper.

11. Prepare as needed of samosa patti.

Cook chicken in above except with cheese, jalapeno peppers and greens.

Cook till done and remove from heat to cool.

Add in cheese, greens and jalapeno peppers.

Leave in fridge to cool completely.

Chicken cheese samosas instructions

1. Mix all the ingredients together.

2. Take samosa patti pour 1 tbsp of filling.

3. Heat oil and deep fry.

4. Serve with your choice of chutney.

Make a wet glue to seal the samosa with.

Use cake flour and water, and stir till smooth.

Take samosa patti, fold it and fill with masala.

Add cheese cube along with the chicken and vegetable mixture then glue the patti with the help of egg.

Serve with Knorr Tomato Ketchup and Knorr Chili Garlic Sauce.