Recipe: Yummy Chicken Samosa

Recipe: Yummy Chicken Samosa Delicious, fresh and tasty.

Chicken Samosa. The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Also make bite size samosas & Cheese Samosas with this simple and detailed video. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.

Those who wants to try this out please set some hours free before you start on.

Homemade chicken samosa is far much better tasting than the store-bought samosas.

Although this chicken samosa recipe is easy to make, it does not mean that the flavor is compromised.

You can cook Chicken Samosa using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chicken Samosa

1. You need sheet of For the pastry.

2. Prepare 3 cups of flour.

3. Prepare 2 tbsp of veg.oil.

4. You need Tsp of salt.

5. It’s of Water as required.

6. Prepare of Extra flour for sealing.

7. Prepare of For the filling.

8. You need of Chicken breast.

9. You need of Scotch bonnet.

10. You need of Ginger & garlic.

11. Prepare of Seasonings and spices.

Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight.

Instead I should dine out or carry out or..snack named Chicken Samosa that kills your time in making it.

Chicken samosa is a traditional snack of Muslims of Kozhikode.

This easy Malabar chicken samosa is a favorite during Ramadan.

Chicken Samosa step by step

1. Sift flour and add salt. Mix well.

2. Add oil.

3. Add water bit by bit and mix till you have a soft dough. Cover and allow to rest.

4. Transfer dough work surface. Make small ball out of the dough.

5. Roll out each dough flat.

6. Grease the surface with veg.oil and dust with flour.

7. Arrange the dough on top of each and roll it out flat till thin.

8. Heat pan. Place the dough and heat till it form small bubbles as shown below.

9. Remove from heat and cover to allow it cool down. Cut the dough out round circle and divide diagonally into four.

10. Cook chicken with spice and seasonings. Remove d chunk and shred with fork or pound. Heat oil add Ginger and garlic along with shredded chicken add spice & stir fry remove from heat. Mix flour and little water to form a thick paste. Take d sheet and fold the curve part in two rub the paste to gum. Add d filling, rub paste and seal. Pardon me forgot to snap d step. And fry in hot oil. Drain and serve with your favorite dip.

11. .

Chicken Samosa - Samosas are one of the most popular Ramadan snack and the thrill of a rainy day.

Chicken Samosa - Chicken Samosa - Crispy small chicken samosas are loved by all.

Chicken Samosa is a recipe cooked on the basic Samosa Fryer.

Chicken samosa is a traditional snack of Muslims of Kozhikode.

This easy Malabar chicken It was Nidhi, who bought some chicken samosa from school, which her friend had given her.