Recipe: Delicious Chicken samosa

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Recipe: Delicious Chicken samosa
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Recipe: Delicious Chicken samosa Delicious, fresh and tasty.

Chicken samosa. This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango). The dough and filling can be made ahead for quick assembly before guests arrive. —Taste of Home Test Kitchen, Milwaukee, Wisconsin About These Chicken Samosas. This chicken samosa recipe is actually Kankana Saxena's recipe for Chicken Shingara from her BEAUTIFUL new book, Taste of Eastern India.

The pastry is filled with a curried filling (often vegetables, potato, chicken, lamb or lentils) spiced with fragrant Indian spices.

Start by making the spicy chicken filling.

Homemade chicken samosa is far much better tasting than the store-bought samosas.

You can have Chicken samosa using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken samosa

  1. You need sheets of Samosa.

  2. Prepare of Chicken breast(shredded).

  3. You need of Seasonings.

  4. You need of Ginger paste.

  5. It’s of Green pepper(chopped).

  6. You need of Onions(chopped into small pieces).

  7. It’s of Oil.

In my opinion, some samosas sold in the stores or even served in restaurants, are full of overcooked spices, and the pastry is either tasteless or soggy, which can make anyone refrain from trying this appetizing snack again.

The raita should be nice and creamy from the yogurt but still have texture from the cucumber.

Samosa Recipe - Baked or fried, super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.

Great to make ahead as appetizers for parties.

Chicken samosa step by step

  1. In a non sticky pan add a little oil and onions,add the garlic paste fry for 2 minutes then add the shredded chicken breast add in the seasonings stir occasionally until its cooked then add in the green pepper and allow to cook for 2 minutes bring it down and allow to cool.your fillings is ready.

  2. Fold your samosa sheets and add the fillings then fry until golden brown.enjoy.

If you have tried this vegetable samosa HERE , then it is time to treat yourself with another samosa recipe.

Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it.

Those who wants to try this out please set some hours free before you start on it.

I make my pastry sheets a day early so that I need not stay for long hours … Chicken Samosas Crispy Wrappers Filled with Spiced Chicken.

Served with Cilantro Dipping Sauce; Fried Zucchini Lightly Breaded and Topped with Parmesan Cheese.