How to Prepare Yummy Roti with shredded chicken soup

How to Prepare Yummy Roti with shredded chicken soup Delicious, fresh and tasty.

Roti with shredded chicken soup. Shredded chicken meat, crunchy corn kernels, and chicken broth make up this easy Chinese Chicken and Corn Soup. A must try when fresh Roti n Rice is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to. In this video I am making a very easy & delicious Chicken Soup.

So you can adapt this recipe for Curried Chicken Kottu to also make any of the following.

Chicken in a homemade ground masala.

This one's spicy, so be careful, and make it hot to your taste.

You can cook Roti with shredded chicken soup using 14 ingredients and 10 steps. Here is how you cook it.

Ingredients of Roti with shredded chicken soup

1. Prepare 3 cups of Flour.

2. It’s 1 tbsp of Sugar.

3. It’s 1 tsp of Baking powder.

4. Prepare 1 tsp of Salt.

5. Prepare 1/4 tsp of Yeast.

6. Prepare 1/2 cup of Butter/oil.

7. Prepare of Warm water.

8. It’s of I medium size Blended onion +garlic.

9. Prepare of Shredded chicken 2 chicken breast.

10. You need of Boiled potatoes 6 medium size.

11. You need 2 of Grind tomato +1red pepper +3scotch bonnet.

12. You need of Spices.

13. It’s 1 tsp of Garam masala.

14. You need of Curry1tsp.

Wrap this up in pita bread to make a sandwich that's also a main dish meal.

Chicken Roti From India. this link is to an external site that may or may not meet accessibility guidelines. (Note: traditionally, curried chicken roti is eaten with the chicken still on the bones.

If you prefer otherwise, at this point you can remove the chicken Serve the chicken and sauce ladled into the center of the roti breads, then fold both sides over the filling.

Fold the top and bottom ends over the.

Roti with shredded chicken soup instructions

1. For the roti add flour,baking powder,sugar,salt,little yeast and mix.add melted butter and mix with ur hand.

2. Add warm water knead for 8-10 min until a smooth dough is achieved cover it with clean kitchen towel and let it restfor 15 min.

3. After 15min cut and make round balls roll it flat and make circle or any desired shape.

4. In a moderate heat non stick pan.put the dough until desired browness is achieved then turn the other side…let it cool in a flask before eating to make it soft.

5. For the shredded chicken…blended onion and garlic,shredded chicken,boiled potatoes,grind tomato+red pepper +scotch bonnet,spices,masala,curry.

6. In a pan add oil,grind tomato stir for 2min and add little baking powder continue stirring for 1 min.

7. Add spices and seasoning den little blended onion and stir.

8. Add shredded chicken,potatoes stir and add the remaining blended onion and 1/2cup water cover and let it cook on moderate heat.

9. After 5 min in a separate bowl add 2table spoon flour add add water and stir gradually until thick.

10. Pour the batter into the soup and stir let it cook in a moderate heat for 5min..

This is a popular Sri Lankan street food.

I have included a chicken curry to use for it.

Roti canai (pronunciation: /tʃanaɪ/), or roti chenai, also known as roti cane (/tʃane/) and roti prata, is an Indian-influenced flatbread dish found in several countries in Southeast Asia, including Brunei, Indonesia, Malaysia and Singapore.

Use Chicken and Mushroom Stroganoff ingredients to prepare this tortilla soup topped with homemade tortilla strips, avocado, cilantro, and lime wedges.

Tastes like a taco.kids never knew there was zucchini in it!