Easiest Way to Prepare Perfect #bakecake multicolored marble birthday cake

Easiest Way to Prepare Perfect #bakecake multicolored marble birthday cake Delicious, fresh and tasty.

#bakecake multicolored marble birthday cake.

You can cook #bakecake multicolored marble birthday cake using 20 ingredients and 16 steps. Here is how you cook that.

Ingredients of #bakecake multicolored marble birthday cake

1. You need 8 cups of sieved flour.

2. It’s 750 g of butter (I used blue band, with the dark blue cover).

3. It’s 2 of n 1/2 cups sugar.

4. You need 1 of crate of egg (30 eggs).

5. You need 1 tsp of salt.

6. You need 2 cups of milk.

7. You need 2 of n 1/2 tbsp baking powder.

8. Prepare 2 tbsp of butterscotch flavour.

9. It’s 1 pack of powdered milk flavour.

10. It’s of Available colors of choice.

11. Prepare 8 cups of sieved flour.

12. You need 750 g of butter (I used blue band, with the dark blue cover).

13. Prepare 2 of n 1/2 cups sugar.

14. Prepare 1 of crate of egg (30 eggs).

15. It’s 1 tsp of salt.

16. Prepare 2 cups of milk.

17. You need 2 of n 1/2 tbsp baking powder.

18. Prepare 2 tbsp of butterscotch flavour.

19. It’s 1 pack of powdered milk flavour.

20. It’s of Available colors of choice.

#bakecake multicolored marble birthday cake step by step

1. Cream butter until very soft….

2. Add in sugar and continue to cream until pale and fluffy….

3. Add in liquid flavour and cream again….

4. Gradually add in egg 2 at a time until fully incorporated before adding in another….

5. Add in the powdered milk flavour.

6. In a bowl combine all dry ingredients….

7. Now divide your flour into 3,add in one part and fold until incorporated….

8. Add in half the milk(liquid),and fold in….

9. Then the flour,fold until combined….

10. Add the remaining milk and fold in….

11. Now the remaining flour,fold just until combined, careful not to over mix or you end up with a tough cake….

12. Divide batter into portions of the amount of colors you have….

13. Tint your batter according to your choice of color depth….

14. In a greased and floured pan, scoop your batter in sequence of the colors you wish to portray, one colored batter at a time, keep repeating the step until you exhaust your batter….

15. Bake your cake in the preheated oven for 45-50 mins at 180 degrees or gas mark 4…use a skewer to check for doneness, if it comes out clean, your cake is done….

16. Decorate as desired or simply enjoy it as is….