How to Prepare Delicious Chicken stuffed Rooti farmajoo in pateela

How to Prepare Delicious Chicken stuffed Rooti farmajoo in pateela Delicious, fresh and tasty.

Chicken stuffed Rooti farmajoo in pateela. Roasting a chicken is no more difficult now and everyone love a roast chicken. Getting great-tasting Chicken Roast at home without oven is easier than ever. Hello everyone, In this video I will be showing how to make jala roti/malaysian net crepes.

I'm showing two snack recipes in this video.

They are good snacks for tea and are light on the stomach, yet filling, making them perfect for ifthar.

We'll tell you the kitchen tools, spices, and cooking tips you'll need when roasting chicken in pateela and without oil including how long to cook it.

You can cook Chicken stuffed Rooti farmajoo in pateela using 36 ingredients and 20 steps. Here is how you cook it.

Ingredients of Chicken stuffed Rooti farmajoo in pateela

1. Prepare of For dough.

2. Prepare 3 cup of all-purpose flour.

3. You need 1 table spoon of yeast.

4. Prepare 1 table spoon of powder sugar.

5. You need 1 tea spoon of salt.

6. It’s 2 tablespoon of milk powder.

7. You need 3 tablespoon of oil/ butter.

8. It’s 1 of egg.

9. You need of Lukewarm milk for kneeding.

10. It’s of For marination of Chicken.

11. You need Half of kg boneless chicken.

12. You need 1 tea spoon of ginger garlic paste.

13. It’s Half of teaspoon crushed black pepper.

14. It’s Half of teaspoon dry roast And crushed zeera.

15. You need 1 tea spoon of crushed red chilli.

16. Prepare Half of teaspoon garam masala powder.

17. It’s Half of teaspoon Dhaniya powder.

18. It’s of Salt as per taste.

19. You need 1 table spoon of Shan seekh kabab masala.

20. It’s Half of lemon juice.

21. You need 2 tablespoon of dahi.

22. It’s of For cooking the marinated chicken.

23. Prepare 2 tablespoon of oil.

24. It’s 1 of chopped onion.

25. Prepare 1 table spoon of julienne cut Capsicum.

26. Prepare 3 of chopped green chillies.

27. It’s 1 tea spoon of soya Sauce.

28. It’s 1 tea spoon of hot sauce.

29. It’s 1 table spoon of chilli garlic sauce.

30. It’s of For topping.

31. It’s 1 of beaten egg for washing.

32. Prepare of Butter as required for brushing after baked.

33. Prepare Half of cup chaddar cheese.

34. It’s 1 table spoon of sesame seeds.

35. Prepare 1 table spoon of kalonji.

36. You need 1 table spoon of julienne cut Capsicum.

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Chicken stuffed Rooti farmajoo in pateela instructions

1. Sub sa phly all-purpose flour MN powder sugar or yeast mix krn thn is mn salt powder milk, oil, and egg add Kar ke lukewarm milk sa Knead krn Bht achi trhn.

2. Ub is dough ko oil sa Grease bowl MN rkhn or isy bh top sa Grease krlain or cover Kar ke ik ghnty ke liye rise hny ke liye rakh dain.

3. Ub itni dair MN chicken ko marinate Kar ke rakh dain jis ke liye ik bowl MN ginger garlic paste, garam masala, crushed red chilli crushed zeera, crushed black pepper, Dhaniya powder Shan seekh kabab masala, lemon juice, salt or dahi achi trhn mix krn phir chicken ko is MN marinate Kar ke 30 minutes ke liye rakh dain.

4. Ub 30 minutes bd ik pateela MN oil Daal kar is MN chopped onion dalain or pink hny tak fry krn Ub is MN marinate ki Hoi chicken add Krn or achi trhn bhonain or cover Kar ke 10 minutes low flame par rakh dain.

5. Ub 10 minutes bad is MN soya sauce, hot sauce, chilli garlic sauce, julienne cut Capsicum or green chillies add Kar ke achi trhn bhonain 5 minute or phir chicken tender hny tak cover Kar ke rakh dain low flame par.

6. .

7. Ub jab chicken tender hojy to spoon sa pateela MN he spoon ki madad sa osy shredded krlain or flame off krdain.

8. Ub dough rise hojany par isy bowl sa nikal kar punch krn or dobara Knead krn.

9. Or pateela ko preheat hny rakh dain 15 minutes ke liye.

10. Ub is dough ke 6 balls banalain.

11. Ub sub sa phly ik ball ko bail kar is MN stuffing rakh kar cuts laga kar fold krn ye base hai Rooti farmajoo ki.

12. .

13. Ub ik mould ko oil sa Grease Kar ke is MN ye breaded base rakh dain.

14. Ub baki 5 balls MN Har ik bun shape banalain jis ke liye ik ball lain isy choti roti ki trhn hath sa press kar ke is ke center MN stuffing rakh kar phir dobara paira bana lain is trhn 4 buns lain.

15. .

16. Ub jis mould mn breaded base rkhi th isk center MN balls rkhn or ik ball top par rkhn its look like a honey comb.

17. Ub is par egg brush krn phir sesame seeds and kalonji sprinkle krn or isy pateela MN bake hny ke liye rakh dain or flame medium to low krdain isy 40 to 50 minutes lagdain ga bake hny MN lkn 15 minutes bad check zaror krlain qk Har stove ka flame different hata hai.

18. Ub 40 to 50 minutes bad jab ye bake hojy to is or butter brush krn or chaddar cheese sprinkle krn sath he julienne cut Capsicum bh sprinkle krdain or qk abhi ye garam hai to cheese khud he melt hojyge.

19. Ljye tyyr hai tasty, softy spicy chicken stuffed Rooti farmajoo.

20. Zaror try krn or feed back dain 😍🤗.

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Just remember to remove your toothpicks before serving.

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