Recipe: Tasty Chicken bread rolls

Recipe: Tasty Chicken bread rolls Delicious, fresh and tasty.

Chicken bread rolls. The Chicken Bread Roll is such an amazing recipe that every time I make it, it never goes wrong. I got this recipe from Fauzia's Kitchen first. Ever since I have been following the same with wonderful results.

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Bread is considered as the most versatile ingredient for making various snacks.

So let's see how to make the tasty delicious chicken roll recipe with bread.

You can cook Chicken bread rolls using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken bread rolls

1. Prepare 4 cups of flour.

2. Prepare 4 tbsp of oil.

3. You need 4 tbsp of sugar.

4. You need 1 packet of instant yeast.

5. Prepare 1 tsp of salt.

6. You need 1 of egg.

7. Prepare 4 tbsp of milk powder.

8. You need 1 cup of water.

9. You need of Ingredients for chicken filling.

10. It’s 1 cup of boneless chicken cut in cubes.

11. It’s 1 tsp of ginger garlic paste.

12. You need 1 tsp of red chili powder.

13. You need 1 tbsp of lemon juice.

14. It’s 2 tbsp of yoghurt.

15. Prepare 1 tsp of crushed red pepper.

16. It’s 1 tsp of chaat masala.

17. It’s 2 tbsp of oil.

18. Prepare 1 of green chillies roughly chopped.

19. You need Handful of coriander leaves.

20. It’s 2 tbsp of ketchup.

21. Prepare 2 tbsp of chili sauce.

22. It’s 1 of egg for brushing.

Once the dough has finished proofing.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter).

A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves.

Irresistible Chicken Cheese Bread Rolls recipe, Try it once and everyone will ask for more.

Chicken bread rolls instructions

1. Marinate chicken with yoghurt, lemon, ginger garlic paste, red chili powder, crushed red pepper, salt, chaat masala and oil for 1 hour..

2. Then bake in oven till chicken tender. Shredded the chicken and mix with ketchup, chili sauce..

3. Method Knead dough with above all the ingredients. Rest for 15 minute.  Make a big roti put filling and sprinkle cheese and then roll and give slit on it then roll the sheet..

4. Put in tray and rest for 15 minutes more then brush with egg and bake for 15 to 20 minutes..

On working surface,place bread slices and cut the edges with knife and roll out with the help of rolling pin.

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Directions for instant or active dry yeast.