Easiest Way to Make Appetizing Single pot chicken haleem

Easiest Way to Make Appetizing Single pot chicken haleem Delicious, fresh and tasty.

Single pot chicken haleem. Haleem is a thick hearty stew made of wheat, barley, lentils, chicken, and spices. Haleem- a dish hits that has notes of both gourmet and comfort food, is one of my favorite South Asian meals. It consists of meat or chicken, cooked with grains, pulses, and oats for a long time with fragrant spices until the meat is so soft that it blends with the grains and turns into a.

Haleem is traditionally made with beef and it tastes best She has tried and given feedback on every single recipe.

In fact, she is greatest motivation to my blog.

Step by step recipe of Chicken Haleem.

You can cook Single pot chicken haleem using 26 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Single pot chicken haleem

1. You need 1 cup of whole wheat.

2. It’s 1/2 cup of Chana daal.

3. You need 2 tbsp of moong daal.

4. Prepare 2 tbsp of masoor daal.

5. It’s 2 tbsp of mash daal.

6. Prepare 250 gm of chicken.

7. You need of For Masala.

8. You need 1 of large onion.

9. You need 1 tbsp of red chilli powder.

10. It’s 1 tbsp of coriander powder.

11. You need 1/2 tsp of turmeric powder.

12. It’s 1 tbsp of ginger paste.

13. Prepare 1 tbsp of garlic paste.

14. You need 1 tsp of whole spice powder.

15. It’s 1 tsp of chat masala.

16. Prepare 1/2 cup of thick yoghurt.

17. It’s to taste of Salt.

18. Prepare to taste of Oil.

19. Prepare as needed of Water.

20. You need of Garnishing.

21. It’s of Fried onions.

22. You need of Lemon.

23. Prepare leaves of Coriander.

24. Prepare of Green chillies.

25. It’s of Ginger.

26. You need of Chat masala.

Take all grain and lentil in pot.

For making haleem, you first have to buy the haleem masala mix, which is found in most of the Indian or Middle Eastern stores.

You can also find the grains/lentils and masala mix together in a packet.

If you get this one, you don't have to get the grains separately.

Single pot chicken haleem step by step

1. Soak lentils and wheat for 5-6 hrs in plain water.

2. Collect dry spices together.

3. Chopped onions, heat oil and add onions into it.

4. Fry onions till golden color achieved.

5. Add coriander, turmeric, red chilli and salt into onions and mix for 1-2 minutes.

6. Make paste for ginger and garlic and add into masala. Cook till oil seperated.

7. Add yoghurt and mix again till oil seperated.

8. Add chicken pieces into masala and stir till chicken become tender..

9. Add some water and let chicken cook well.

10. Take out chicken pieces into plate and keep a side to cool and than shred by hand.

11. Add more water into masala, let it boil.

12. Add soaked lentils and wheat into cooker and close the lid tightly. Cook on high flame till first whistle comes than turn heat on low flame cook for 35-40 minutes. You can check in between if you are not comfortable with 35 minutes and close lid of pressure cooker again.

13. Release pressure and and open the lid. Stir the haleem with spoon.

14. Now with hand blender blend to keep the desired consistency.

15. Cook again for 5-10 minute.

16. Add chat masala and whole spice masala and mix well.

17. Add shredded chicken and mix..

18. Cook for another 5-10 minutes and than serve with garnishing, enjoy with family and friends.

Since I make haleem quite often, I buy the.

Chicken Haleem is a popular dish prepared during the month of Ramzan.

There are different varieties of Haleems.

Chicken Haleem,Mutton Haleem,Fish Haleem,Beef Haleem I like chicken Haleem very much.

Pista house Haleem and Shah Ghouse Haleem are very famous here in Hyderabad.