How to Make Yummy Potato Chicken Balls Recipe

How to Make Yummy Potato Chicken Balls Recipe Delicious, fresh and tasty.

Potato Chicken Balls Recipe. Potato Chicken Balls This Potato Chicken Balls recipe gives a unique twist to the general way the potatoes are cooked. A great way to use leftovers. My family love these for lunch with a simple tossed salad.

How to Make Mashed Potato Balls.

To make mashed potato balls, first add a few ingredients to the leftover mashed potatoes.

I love the combination of bacon bits, cheddar cheese and chopped parsley.

You can cook Potato Chicken Balls Recipe using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Potato Chicken Balls Recipe

1. Prepare 4 of boiled Potatoes.

2. You need 300 gm of shredded chicken.

3. Prepare 1 tsp of garam masala powder.

4. Prepare 1/2 tsp of roasted coriander powder.

5. You need 1 tsp of roasted cumin powder.

6. It’s 1/2 tsp of black pepper powder.

7. Prepare 1/2 tsp of red chilli powder.

8. It’s 1 tbsp of chopped green chillies.

9. Prepare 1 tbsp of chopped fresh coriander leaves.

10. You need as needed of Salt.

11. It’s 2 cup of oil for frying.

12. Prepare of Ingredients for coating.

13. Prepare 1 cup of all-purpose flour.

14. It’s 3 of eggs.

Mix the leftover mashed potato with all the ingredients together and then shape them into bite-sized balls.

You can use your hands to shape the balls.

Combine the flour, baking powder and salt; stir into potato mixture.

Drop mixture by heaping teaspoonfuls, four or five at a time, into hot oil.

Potato Chicken Balls Recipe step by step

1. Smash potatoes. Add all spices and mix it wel.

2. Boil chicken and shred it..

3. Now mix chicken in the potatoes mixture. Mix it well and rest for 10 minutes..

4. Now made balls from the mixture and keep all ready..

5. In a pan add oil and heat up..

6. Now dip balls in the maida, then in the eggs. Again coat in all-purpose flour..

7. Now put balls one by one in the oil and fry it till its color change to golden brown..

8. Transfer to plate. Yummy chicken potato ball is ready. serve with tea😍..

Watch closely since they brown quickly.

Once the potatoes and beef have cooled, form the potato balls: grab a handful of mashed potatoes, and split into two equal portions.

Form each piece into a small bowl shape, and fill with the ground beef mixture.

Place the two halves together, seal the edges, and smooth to make a round ball.

Stir in the egg, cheese, onions and bacon.