Easiest Way to Make Appetizing Mini Chicken Tandoori Pizzas

Easiest Way to Make Appetizing Mini Chicken Tandoori Pizzas Delicious, fresh and tasty.
Mini Chicken Tandoori Pizzas. Add the chicken, season with salt and pepper and toss well. Top the pizza with the roasted red pepper, tandoori chicken, red onion, and feta cheese and slide it into the oven; bake the pizza either on top of the pizza stone or on the baking sheet. Top with the bell pepper, red onion, garlic, chicken and bacon.
I'm so excited to be sharing this Tandoori Chicken Pizza with you today, because it's the first pizza recipe I'm sharing on my blog.
Flatbread pizzas are so easy and fun to make.
Check out this Thai Chicken Flatbread Pizza or this Brazilian Pizza with Red Pepper Chimichurri Sauce.
You can cook Mini Chicken Tandoori Pizzas using 21 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mini Chicken Tandoori Pizzas
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It’s 3 cups of All-purpose Flour or Maida.
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You need 1/4 cup of Milk powder.
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Prepare 2 tsp of Yeast.
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It’s 1 cup of lukewarm Milk.
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It’s 2 tsp of Sugar.
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It’s 2 tsp of Olive Oil.
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It’s 1 tsp of Salt or to taste.
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Prepare 2 cups of Mozzarella Cheese shredded.
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You need 2 of Onions thinly sliced.
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It’s 2 of Capsicums thinly sliced.
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You need 1 cup of sliced Olives.
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Prepare 1 cup of Pizza Sauce.
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You need 1 of Egg beaten.
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You need FOR of THE CHICKEN -.
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Prepare 350 gms of Chicken cubes.
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Prepare 1 tsp of Salt or to taste.
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It’s 1 tbsp of Oil.
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You need 1 tbsp of Tandoori Masala.
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Prepare 1 tsp of Cumin powder.
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Prepare 1 piece of Charcoal.
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Prepare 1 of small piece of Aluminium foil.
The tandoori chicken is marinated and roasted before being added to the pizza to ensure maximum flavor.; The honey yogurt sauce is made with roasted garlic and honey for a sweet and tangy flavor.
A long while back, I promised you the recipe for this Tandoori Chicken Pizza.
In a large bowl, mix spices and remaining yogurt; stir in chicken to coat.
There aren't many joys that can match up to taking a sizzling, bubbly pizza out of a blazing hot oven.
Mini Chicken Tandoori Pizzas step by step
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In a deep bowl, put in the flour and the Milk powder. Warm up the Milk and add Yeast along with Sugar. Wait you can smell it and until it becomes frothy..
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Start kneading your Flour with the lukewarm milk, preferably with your hands so that it kick starts the activity of the Yeast. Once your dough is done, coat it with Olive Oil and place it in a warm place and let it rest for about 2 hrs or till your dough rise to double its original size..
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After done, knead it once again in order to get all that air out. In a pan with 1 tablespoon of heated Oil, add in the Chicken. Put in the masalas and stir till its done. Lastly, season with Salt. Heat your charcoal piece and place it in a piece of foil. Put it in the pan with the cooked Chicken. Pour a tbsp of oil over the charcoal and cover the pan with a lid..
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Preheat your Oven on 180°. Take a small portion of dough and flatten it out evenly. Do this till you have finished the entire dough. Let these flattened out Pizza bases rest for another 20 minutes or so for another round of rising in a warm place..
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Next, spread Ketchup or Pizza Sauce and put on the toppings. Finally, finish the Pizzas by topping them with Mozzarella..
I've taken this particular pizza out of my oven on many occasions, mostly for guests, because such pleasures (and the results of such efforts) must be shared.
Pizza naturally induces happiness, and this homemade Tandoori Chicken Pizza is next-level blissful.
Mini BBQ Chicken Pizzas - made in muffin tins - a new twist on pizza, and sure to be a hit!
So what's a mom to do when her kids decide they are sick of.. yummi chicken tandoori.
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