Recipe: Delicious Chicken yakhni pulao

Recipe: Delicious Chicken yakhni pulao Delicious, fresh and tasty.

Chicken yakhni pulao. How to make White Chicken Pulao Recipe at Home. A Step by Step Complete Yakhni Pulao Recipe by Amna. This should be your go to Chicken Yakhni Pulao Recipe.

This rice recipe is a flavourful option to serve as a party recipe and even as a.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao

How to make chicken pulao (Instant pot & stovetop).

You can have Chicken yakhni pulao using 29 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken yakhni pulao

1. It’s 2 of Tezpatta.

2. You need 4 tbsp of Fennel seeds.

3. You need 4 tbsp of Coriander Seeds.

4. You need 1 1/2 tsp of Cumin seeds.

5. You need 2 of Javetri.

6. It’s 1/2 tsp of Jaifel.

7. Prepare 5 of Long.

8. Prepare 2 stick of Dar chini.

9. Prepare 2 of Badiyan Flower.

10. You need 2 of Black elachi.

11. You need 5 of Green elachi.

12. It’s 1 tsp of Whole black pepper.

13. You need of Salt as your taste.

14. You need of Ginger 3 inch ka piece.

15. You need heads of Garlic—1.

16. It’s of Onion 2 slices cut.

17. It’s of Onion 2 (finely shredded).

18. Prepare 1 tsp of Shahi zeera.

19. Prepare 1 1/2 kg of chicken.

20. You need 6 glass of water.

21. You need 1 cup of Oil.

22. Prepare 1 cup of Yoghurt.

23. You need of Yahkni as your requirements.

24. You need of Salt as your taste.

25. It’s 1 kg of Supreme Basmati rice.

26. Prepare 7 of _12 Green Chilli.

27. You need 4 tbsp of green chillies paste.

28. You need 1/2 cup of Fry Onion.

29. You need 2 pinch of food Zarda colour.

Chicken Yakhni Pulao Recipe with step wise pictures.

Pulao or biryani comes handy when coming to lunch box recipes.

This recipe goes perfect with some raita, i served it with onion raita.

Chicken Yakhni Pulao is a recipe that hits right at home!

Chicken yakhni pulao instructions

1. Take a cloth and tie the Tezpatta, Fennel seeds, Coriander Seeds,Cumin seeds, Long, Javetri, Jaifel, Dar chini,Badiyan Flower,Black elachi, Green elachi, Whole black pepper, Salt, Ginger slice, Garlic, Onion slices in cloth. In a cooking pot, chicken, Tie cloth and water 6 glass..

2. Turn on the flame. and boil until chicken gets done. When chicken cook done then Remove the tie cloth and keep the stock with chicken pieces aside..

3. The yakhni' is ready. In a cooking pot, heat oil and fry onions until light brown then take out and keep aside. Add cumin seeds, green chillies paste, yoghurt, then add chicken and cook atleast 10 mins then add yahkni in it. Also add salt in it and cover it to cook..

4. Take 1 kg Supreme Basmatti Rice and washed in tap water then soaked rice atleast 20 min. then add soaked rice, green chilli 12-15 in cooking pot and cover it to cook until water get dry..

5. Then add zarda colour, fry onion in it and cook at low flame for 10 mins (Dum per pakayein). chicken Yahkni Pulao is Ready..

Try this delicious and easy recipe with Some days just call for Chicken Yakhni Pulao.

Warm and delicious, it's great for the soul on cold fall.

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I tried this recipe of mutton yakhni pulao and it was so yummy but instead of chicken I tried it with mutton and I also add little yellow food color in end to give it an attractive look.

Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it.