How to Prepare Delicious Barbecue Chicken Parcels

How to Prepare Delicious Barbecue Chicken Parcels Delicious, fresh and tasty.

Barbecue Chicken Parcels. In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes it's colour. Divide chicken pieces evenly among sheets of foil. The barbecue chicken packets from Spend with Pennies are perfect over the campfire or on the grill for added smoky flavor.

Barbecue Chicken Foil Packets are a fun and delicious way to prepare dinner.

Potatoes, juicy barbecue chicken breasts, cheese, and green onions are wrapped up in foil and baked or grilled to tender perfection.

Foil packets are my favorite summer meals because they're so easy.

You can have Barbecue Chicken Parcels using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Barbecue Chicken Parcels

1. You need 1 cup of boneless chicken - diced.

2. It’s 1/2 cup of chopped onions.

3. You need 1 tsp of Ginger- Garlic paste.

4. You need 2 tbsp of Oil.

5. You need 1 tsp of red chilli powder.

6. It’s 1/2 tsp of chilli flakes.

7. You need 1/2 cup of water.

8. It’s to taste of salt.

9. Prepare 1 tbsp of lemon juice.

10. You need 2 tbsp of Barbecue Sauce.

11. It’s 1/2 cup of shredded cabbage.

12. Prepare 1/4 cup of grated/thinly chopped carrots.

13. You need 3 tbsp of Mayonnaise.

14. Prepare 1 tsp of black pepper powder.

15. Prepare of Flour Slurry (2 tbsp flour mixed with 1 tbsp water).

16. It’s 4-5 of Filo pastry sheets/ spring roll sheets/ Samosa sheets.

Add your favorite chopped veggies - I used zucchini, bell peppers, red onion, corn and broccoli.

Seal up the packets and toss onto the grill until the chicken is cooked through.

Sprinkle with some fresh parsley and dinner is done!

Tender and crisp this chicken and potatoes foil packets dinner recipe is a hearty and healthy foil packet dinner idea that is great for grilling, baking in the oven, or cooking over a campfire!.

Barbecue Chicken Parcels instructions

1. In a pan, heat oil and add in the onions to fry, add in the chicken pieces and state till it changes its colour. Once the colour changes add in ginger-garlic paste, red chilli powder, chilli flakes and salt, Saute it for 3-4 mins..

2. Add in 1/2 cup of water and cover and cook until the chicken is cooked properly and the water evaporates. Once the chicken is cooked properly add in the barbecue sauce and mix. Turn off the heat and keep it aside to cool..

3. In a bowl mix carrots, cabbage, black pepper powder and mayonnaise and keep it aside..

4. To assemble the parcels, roll out the dough and cut a rectangle from it first, or if youre using sheets just cul them into rectangles and then divide the rectangle lengthwise into two..

5. Now take the two rectangle strips and overlap them in a + formation. in the center where the two sheets are overlapped add in your barbecue mix, on top of it layer your mayonnaise salad, Fold in from one side..

6. Add flour slurry to the other sides and fold them in, pressing gently on the sides to ensure they stick properly. Follow the same process and make all the patties..

7. Heat Oil in a wok and fry them on high heat or bake them on 180° C for 20 minutes till they are golden brown..

8. Please dont forget to tag @appetizing.adventure on Instagram if you try this recipe!.

We've jumped on the foil packet meals bandwagon!

We recently posted our grilled shrimp foil packet recipe, as well as our corn and chicken foil packet recipe.

But even pizza purists can get behind the taste of the fruit grilled with smoky BBQ chicken.

Alongside BBQ sauce and pineapples, soy sauce, garlic, red bell peppers, zucchini, and green onion make.

Reach for a smoky barbecue sauce that's not too sweet for these packets, since the pineapple will lend plenty of its own sweetness from its juices.