Recipe: Yummy Chicken Potato Croquettes Ramadan Special

Recipe: Yummy Chicken Potato Croquettes Ramadan Special Delicious, fresh and tasty.

Chicken Potato Croquettes Ramadan Special. Learn how to Make Chicken & Potato Croquette at home, Give a try at home and feedback in comment Box. sab&sal This Ramadan I have joined hands with Lubna from the blog Yummy Food for her Ramadan special event Joy From Fasting To Feasting. Chicken and potato croquettes are ideal for serving with a drink in the company of friends or for a crisp starter to a family lunch or dinner.

Especially in Ramadan, when you are looking for choices, croquettes are perfect.

Use with chicken filling, next day potato, next day minced meat and so on.

Potato Croquettes Recipe by Sooperchef The beautiful spring is just around the corner, flowers will bloom and birds will chirp and there would be pleasantness everywhere.

You can cook Chicken Potato Croquettes Ramadan Special using 17 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chicken Potato Croquettes Ramadan Special

1. You need 1 kg of Boiled & peeled Potatoes (ubly aur chilye aloo).

2. You need 1 of pao almost Boiled and Shredded chicken (ublee Murghi ke reeshe).

3. You need 1 of Medium Onion (piaz).

4. It’s 1 of Medium Chopped Tomato (kata Tomatar).

5. You need 4-5 of Chopped Green chillies (Harri Mirchyn).

6. It’s 2 tbsps of Chopped coriander leaves (taza kata dhanya).

7. It’s 2 tbsps of Chopped green mint (kata podina) leaves.

8. Prepare 2-3 tbsps of Chopped fennel (kati saunf) leaves or fennel powder (pesi saunf).

9. Prepare 1 tbsp of Crushed red chillies (kuti Lal mirchyn).

10. You need 2 of tsps Salt (namak).

11. It’s 2 tbsps of Crushed dry Coriander (Kuta sookha Dhaniya).

12. It’s 2 of tsps Roasted Cumin (bhuna zeera).

13. You need 2 of tsps All spices (garam masala).

14. You need 1 tsp of Turmeric powder (haldi powder).

15. You need 1 of + coating Egg (Andda).

16. You need 3-4 tbsps of Bread crumbs.

17. Prepare of Oil : for fry.

What more could we do to make this spring season more special?

Add good food to it, simple!

And if a new and tasty recipe is what you seek, then sooperchef is about to be your best friend, as it is bringing in the delectable.

Place potatoes in small saucepan of salted water.

Chicken Potato Croquettes Ramadan Special instructions

1. Mash boiled potatoes -Add boiled and Shredded chicken, salt.

2. Crushed red chillies, turmeric (haldi), all spices (garam masala).

3. Add roasted cumin seeds (bhuna zeera) ; coriander powder (dhany powder) and mix well.

4. Add chopped mint, chopped Onion, chopped green chillies.

5. I use fresh fennel leaves (saunf) of my kitchen garden ; add chopped fennel leaves (kati saunf), chopped tomato.

6. Add chopped coriander leaves ; egg and mix well.

7. Add bread crumbs ; mix well.

8. Give different shapes ; make about 40 -45.

9. Freeze for an hour.

10. Coat them with egg and then Bread crumbs ; can be freezed for one month.

11. Fry it on medium low flame untill golden brown… dish out.

12. Enjoy it with carry cumin Chutney.

Recipe Passionfruit cheesecake slice with a gingernut and oat base.

Roll it in the all purpose flour, then dip it in egg white, and then in bread crumbs, again in egg white and then in bread crumbs (double coating makes the croquettes more crispy).

Heat oil in a deep pan and fry the croquettes in batches.

Serve hot with tomato sauce and mayonnaise.

Potato Croquettes is an easy-to-make appetizer recipe for which you need potatoes, goat cheese, eggs, breadcrumbs, onion, garlic and thyme.