Recipe: Yummy Pound Cake/Tea cake By Nancy

Recipe: Yummy Pound Cake/Tea cake By Nancy Delicious, fresh and tasty.

Pound Cake/Tea cake By Nancy. moist pound cake,easiest pound cake recipe,eggless pound cake,crumbly pound cake,creamy pound cake,butter sponge cake,slice cake. Vanilla Pound Cake/Simple and Easy Recipe. Adjust the oven rack to the center of the oven.

Homemade carrot cake has been one of my standards to take to a potluck dinner.

But I began to realize that what people like best about the carrot cake is the Secretly to myself I think of it as Too-Busy-for-Carrot-Cake Banana Cake.

The traditional cream cheese frosting has quite a bit of sugar, so this.

You can have Pound Cake/Tea cake By Nancy using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pound Cake/Tea cake By Nancy

1. It’s of all-purpose flour.

2. It’s of baking powder.

3. It’s of salt.

4. It’s of unsalted butter.

5. It’s of caster sugar.

6. You need of eggs.

7. Prepare of milk.

8. You need of lemon juice.

9. Prepare of vanilla extract.

10. Prepare of any flavour of juice.

11. Prepare of condensed milk.

12. Prepare of pistachio,almonds shredded (0ptional).

The description of Pound Cake Recipes Full.

This apps include Images, Ingredients and Method.

A pound cake made with pineapple and glazed with pineapple sauce.

Unlike most cakes, you will not preheat the oven on this one.

Pound Cake/Tea cake By Nancy instructions

1. Pre heat oven to 180°c.Take baking tray place butter paper grease with butter and sprinkle flour. And keeps aside.

2. First take butter in a large bowl whisk with electric mixture add sugar and make a creamy mixture..

3. Mix dry ingredients together Now add 1 egg whisk well for 10 minutes then add small quantity of dry ingredients and whisk repeat this process 1 egg then dry ingredients when all eggs and dry ingredients mix well..

4. Now add milk,juice,lemon juice,condensed milk, vanilla extract and nuts make a creamy thick mixture..

5. Now pour in baking tray and keep it in preheated oven for 45 minutes or till tooth pick comes out clean..

6. Always remember every oven has different temperature..

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This recipe is quick and easy and has a wonderful flavor.

Goes great with tea or coffee.

This cake has a subtle green tea flavor, and is one of my Mom's favorite desserts.

Not overly sweet which is just fine for us!

I hope you will enjoy this Japanese treat!