Easiest Way to Prepare Perfect Dahi phulki

Easiest Way to Prepare Perfect Dahi phulki Delicious, fresh and tasty.

Dahi phulki. Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians. Dahi Phulki دہی پھلکی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Dahi Phulki. Huge and unique collection of pakistani easy cooking recipes.

Dahi Phulki is little different from Dahi Vada which slight change on ingredients.

It is prepared from chickpea flour and spices.

It is most famous dish for Ramadan as well as in Eid.

You can cook Dahi phulki using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dahi phulki

1. It’s of For phulkiyan.

2. Prepare 1 cup of mong daal flour.

3. It’s 1 of +1/2 tsp baking soda.

4. You need of Water as u required.

5. You need 1 tbsp of salt.

6. You need of For dahi phulki.

7. You need 1 kg of yogurt.

8. You need 2 of boiled potato (chopped).

9. You need 1 of small onion (chopped).

10. Prepare 1 of tomato small(chopped).

11. It’s To taste of chat masala.

12. Prepare To taste of green chutni.

Dahi Phulki Recipe With Homemade Phulkiyan.

Piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha.

Dahi Fulki is popular street food from India.

In Chef Ranveer Brar's recipe, pulki or pakora made with besan are light and fluffy inside, crunchy and crisp outside.

Dahi phulki instructions

1. Take a bowl and add mong daal flour and add water gradually and mix it well and make a soft batter (like a cake batter) and then beat it for 5 minutes and after that cover with lid and rest it for 15 minutes on room temperature.

2. After 15 minutes remove lid and add baking soda and mix it well with hands.

3. Now take a oil heated karahi and put some batter gradually with hands (like a small balls) and half fry it (apprixut will take 5 minutes) and when all batter is half fried then fry it again but completely until desir colour become, after that rest it for one hour in room temperature.

4. Now soaked the phulkiyan for this take a bowl and add water and add 1 tbsp salt and mix it well and add this phulkiyan for 30 minutes.

5. After that dry its water with hands and go for making dahi phulkiyan. For this take a large bowl and add yogurt, black salt and mix it well.

6. Take another bowl and add phulkiyan boiled potato, onion and tomato and then put yogurt (from step 5)and then put green chutni, chat masala, your dahi phulkiyan is ready..

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Dahi Phulki Recipe एनर ज भर ऐस ट स ट चटपट ठ ड न श त क दह वड़ भ ल ज य ग Dahi Phulki Recipe.

Dahi Phulki Recipe With Homemade Phulkiyan.

Dahi Phulki Recipe With Homemade Phulkiyan.