Recipe: Yummy Simple Dahi Phulki❤

Recipe: Yummy Simple Dahi Phulki❤ Delicious, fresh and tasty.

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Follow the easy step by step recipe of the delicious Dahi.

Dahi Phulki Recipe - Read Quick & Easy to Cook Dahi Phulki Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com.

Dahi Phulki is favorite dish equally enjoyed by Pakistanis and Indians.

You can cook Simple Dahi Phulki❤ using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Dahi Phulki❤

1. Prepare of I kg yogurt.

2. You need 2 teaspoon of salt for yogurt.

3. It’s Half of cup water for yogurt.

4. Prepare 1 teaspoon of cumin seeds.

5. It’s 1 teaspoon of blackpepper.

6. Prepare 2 teaspoons of chaaat masala.

7. It’s 1 of small packet of dahi phulki Youll find it from Any mart easily.

8. It’s of For phulki you need.

9. It’s 2 teaspoons of salt.

10. You need 3 cups of very hot water.

It is prepared with Mash ki Daal ka Atta, Ajwain, Yogurt, Meetha Soda, Methi.

Simple Dahi Phulki Recipes in Urdu, Learn to make Dahi Phulki with complete Step by Step directions, data about Dahi Phulki calories and servings.

Dahi Phulki Urdu Cooking Recipes in our Food Recipes.

In blender,add yellow lentil,baking soda,all-reason flour,red bean stew crushed,cumin.

Simple Dahi Phulki❤ instructions

1. Make a paste of yogurt by adding salt chaat masala cumin seed blackpaper(All Above mentioned spices) and water mix it well make a yogurt paste and put it in fridge for chilling.

2. Take very hot water add a small packet of phulki and salt in it..Leave them till they are all fulffy and soft and bit bigger in size…

3. Once when they are soft and bit bigger in size take them out from water add them into yogurt paste..Add pinch of salt chaat masala and blackpepper for garnishing…And chill them in fridge for half an hour..Then Enjoy❤.

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This is super simple and yummy recipe.

You need phulki , (made from mong daal batter).

Ok, these are very much like Dahi bara, but what makes these special is instead of soaking phulki in water you directly add them in yogurt, the crunchy phulki.