How to Prepare Perfect Dahi baray

How to Prepare Perfect Dahi baray Delicious, fresh and tasty.

Dahi baray. Dahi Baray Sort of Pakooras served in yogurt. Dahi baray or Baray can just as easily be a main dish on a hot day as it can be. Dahi Baray Recipe in Urdu and English.

Dahi Baray or Dahi Vada is one of the most popular fast food in South Asia.

There are plenty of variations in the way people prepare the dahi baray recipe or the dahi vada recipe.

Dahi baray is one of the traditional recipes of the south of Asia.

You can have Dahi baray using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Dahi baray

1. Prepare 1 cup of phulki.

2. It’s 1 kg of yogurt.

3. It’s 1 table spoon of corn flour.

4. It’s 1 table spoon of chat masala.

5. It’s 1 table spoon of sugar.

It is very popular among the masses and is served as a snack at tea parties or iftar.

It is one of the easiest recipes and very less time.

Dahi baray are a popular Pakistani snack, and taste, especially refreshing in the summers.

Use this recipe to make namkeen or meethay dahi baray, whatever your family prefers.

Dahi baray step by step

1. Take yogurt in bowl and add sugar and corn flour and mix.

2. Take water in pan and cook phulki just 2 minutes and drain it and dry it.

3. Add phuli in yogurt and mix, add chat masala in it.

Dahi Baray Recipes - Find tasty dahi bara recipe, dahi phulki, dahi vada recipe, doi bora and dahi bhallay recipes, all in English and Urdu by KFoods.

Pour this yoghurt mixture on the dahi barays.

Then drizzle Sweet Tamarind Sauce and sprinkle some chilli powder or green chutney if you like it extra spicy, some cumin powder, chopped coriander and.

Dahi Baray - Delicious and yummy Dahi Baray, are dumplings made from Moong and mash dhal Dahi Baray - Perfect Dahi Baray - Teatime treat.

You will find them most delicious because you will.