Recipe: Appetizing DAHI Phulkiyan

Recipe: Appetizing DAHI Phulkiyan Delicious, fresh and tasty.

DAHI Phulkiyan. Homemade Dahi Phulki Recipe by Amna. In a pan/wok heat oil and fry the Phulkiyan and cook until completely cooked and golden brown. Remove them from the oil and add into the yogurt mixture.

Make them now and enjoy a perfect iftar.

Check out the Khatti Meethi Dahi Phulkiyan Recipe in Urdu.

At Masala TV you can check complete Khatti Meethi Dahi Phulkiyan Recipe in Urdu and English.

You can have DAHI Phulkiyan using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of DAHI Phulkiyan

1. Prepare 1 packet of Dahi phulki.

2. It’s 1 of jug Warm Water.

3. Prepare 1/2 kg of Yogurt.

4. You need of Sugar Powder 6 tbsp. (or as your taste).

5. Prepare of Chaat Masala.

6. Prepare of Imli ki Chatni.

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DAHI Phulkiyan step by step

1. Take readymade phulki then soaked in warm water for 30 minutes. Beat yogurt with sugar powder..

2. Then your soaked baray take out into to the strainer to drain the water. Put this into a platter, pour thick yogurt on top..

3. Garnish with chat masala, khatti methi chatni..

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Make them now and enjoy a perfect iftar.