Easiest Way to Cook Delicious Aloo Corn Frankie

Easiest Way to Cook Delicious Aloo Corn Frankie Delicious, fresh and tasty.

Aloo Corn Frankie. Presenting a very delicious Street side recipe - Corn Frankie - Soft and fluffy Maida Rolls stuffed with spicy Corn & Potato Patties, topped with crunchy sal. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Quick Cheese Burst Paneer Tikka Masala Pizza Squares Aloo Corn Frankie.

The kathi roll is a boon to Indians!

Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs.

Aloo is the Hindi name for potatoes and tikki is a patty.

You can have Aloo Corn Frankie using 24 ingredients and 9 steps. Here is how you cook it.

Ingredients of Aloo Corn Frankie

1. It’s of For dough:.

2. You need of maida.

3. You need of wheat flour.

4. Prepare of Salt.

5. Prepare of oil.

6. It’s of Water to make dough.

7. You need of For stuffing:.

8. It’s of boiled potatoes.

9. It’s of capsicum finely chopped.

10. You need of onion finely chopped.

11. You need of boiled corn.

12. You need of French beans blanched and finely chopped.

13. You need of ginger garlic paste.

14. It’s of tomato ketchup.

15. You need of red chilli sauce.

16. You need of greens if spring onion finely chopped.

17. Prepare of red chilli powder.

18. Prepare of coriander powder.

19. It’s of haldi powder.

20. Prepare of garam masala.

21. You need of Salt.

22. It’s of Oil.

23. Prepare of Mayonnaise.

24. Prepare of Tomato ketchup.

So aloo tikki literally translates to potato patties.

These Indian style potato patties are delicious, crisp and flavorful as a good amount of spices and herbs are used.

So next time if you feel like eating Frankie, then just follow this aloo Tikki Frankie recipe step-by-step and enjoy!

Don't forget to share your experience about preparing and eating this delicious aloo Tikki Frankie!

Aloo Corn Frankie instructions

1. For dough: Take maida, wheat flour, 1tsp oil, salt to taste and add water and make a dough. Keep it covered for 15 mins. Then make rotis and keep aside..

2. For stuffing: In a pan take 2 tbsp oil and add finely chopped onion and saute for 2 mins till it slightly changes in colour. Then add ginger garlic paste and add capsicum, beans, corn and saute for 2 mins..

3. Then add all masalas..

4. Then add tomato ketchup and chilli sauce and mix well..

5. Then add mashed potatoes, salt to taste and garam masala and chopped spring onions.Mix everything well and let it cook for 10 mins..

6. Take a roti and apply mayonnaise on it..

7. Keep the stuffing at the centre and put some tomato ketchup on it..

8. Roll the roti and put some oil on pan and roast the rotis till nice crisp from both the sides..

9. Serve hot. Yummy frankie is ready.😋😋😋.

Frankie is an all-time favourite street food of Mumbai, and is much-loved by Indians across the world.

Now, it is common to see Frankie counters on the streets of other Indian cities and towns too!

Stuffed with a chatpata mix of veggies and spices, the Frankie not only pleases the palate but is.

North India too has extensive street food potato recipes like Chole tikki Chaat which combines the love of chole with chaat, Dahi puri has a mashed potato filling with onions, curd and chaat masala or just a basic Aloo Chaat with an array of spices while Punjab has the ever famous Aloo Paratha.

The Aloo Tikkis also known as cutlets or patties are made from boiled potatoes, combined with green peas and spiced up with green chillies and flavored with coriander.