Recipe: Appetizing Frankie roll

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Recipe: Appetizing Frankie roll
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Recipe: Appetizing Frankie roll Delicious, fresh and tasty.

Frankie roll. This veg frankie recipe is one of the most loved Indian street food! Whole wheat roti or chapati is layered with spiced mashed potato rolls, green chutney, chopped onions, pickled green chilies, and frankie masala. This easy Indian frankie roll is one of the TASTIEST ways to enjoy Bombay (Mumbai) street food.

Hands down, it is one of India's most popular street food.

Delicious Chicken Frankie Roll is an extremely popular Indian street food made with flatbread (paratha) wrapped with spicy boneless chicken, chopped onions, tomatoes and yummy chutney.

Loved by all and especially children.

You can have Frankie roll using 21 ingredients and 4 steps. Here is how you cook that.

Ingredients of Frankie roll

  1. Prepare of For roll sheet.

  2. It’s of all purpose flour.

  3. Prepare of whole wheat flour.

  4. You need of oil.

  5. You need of salt.

  6. It’s of Water.

  7. Prepare of For filling.

  8. Prepare of boil potato.

  9. Prepare of chopped onion.

  10. It’s of mix veg(carrot,Capsicum,cabbage).

  11. You need of Frankie masala and chopped Ginger.

  12. It’s of green peas.

  13. Prepare of chopped green chilli.

  14. Prepare of butter.

  15. It’s of red chilli powder.

  16. Prepare of chat masala.

  17. It’s of turmeric powder.

  18. It’s of mango powder.

  19. You need of chopped coriander leaves.

  20. It’s of Oil.

  21. It’s of Salt.

veg frankie roll recipe with detailed photo and video recipe. a popular street food of india, originated from the streets of kokatta. it is also known by different names like, kati roll, frankie food, frankie recipe or even vegetable frankie recipe. basically spiced vegetables are wrapped in chapathi or wrap bread to which tomato sauce and green.

The Onion Pakora Roll is a lip smacking frankie/wrap that makes a perfect tea time evening snack for the monsoons.

You can either use a tortillas or even a large tawa roti for making the\is wrap.

These onions pakoras are pan fried in a Kuzhi Paniyaram Pan making it healthy and delicious along with the green chutney, chaat masala and the Veeba.

Frankie roll step by step

  1. Take a bowl add all purpose flour,whole wheat flour,salt oil and mix well. Now add water and knead it. Put aside for 10 to 12 minutes..

  2. Mix the dough Heat the tava Take a mid-sized loaf and make bread Put on the tava Cook the bread halfway on both sides Make the all breads similar type..

  3. Heat a pan put some drop oil add in cabbage,carrot onion and Capsicum saute it 1 minutes and remove it in plate. Now add 1 tablespoon oil add green chilli saute 30 sec and add peas cook it 5 min in low flame add Ginger, all dry spices, 1 tbsp Frankie masala and salt Stir it add mas boil potato, coriander leaf,all other veggi and mix well..

  4. Now let the tawa warm Put bread and oil and cook until both light brown spots come in Apply some butter and Sprinkle some Frankie masala now and Add potato mix And make a roll of bread Make the rest roll similar.

This roll is available with a variety of fillings.

So this roll is basically made of an all purpose flour paratha, topped will a plain fried egg, stuffed with a filling of your choice, throw in some thinly diced onions, sprinkle some chaat masala and.

Veg frankie roll recipe step-by-step instructions with photos-To prepare veg frankie rolls first prepare dough take a bowl and add maida, atta, salt and oil and mix it well; add water and knead a soft dough; now take another bowl and add potatoes, salt, amchoor, garlic granules, green chilli and mint, veg frankie roll recipe

veg cheese kathi roll with detailed photo and video recipe. a simple kathi roll recipe or frankie recipe prepared with left over chapati or roti wrapped with aloo stuffing with the goodness of cheddar cheese. a popular street food of india which is loved by both kids and adults can be served as evening snack or for tiffin box recipe.

Veg roll or frankie recipe for kids - This simple veg roll recipe is an all-time favorite with my kids and is made very often for their school box.