Recipe: Appetizing Curd corn curry

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Appetizing Curd corn curry
Page content

Recipe: Appetizing Curd corn curry Delicious, fresh and tasty.

Curd corn curry. Curds And Corn Curry is a delicious recipe. Add one cup water and beat curd till it smoothens. How to Make Curds and Corn Curry Grind together chillies and ginger.

Corn Aamti-Corn curry-कोर्न आमटी -कोर्न कढ़ी.

Peanut Curd Morkolumb/ How to make.

Dahi chicken is a simple chicken curry, which has yogurt added in.

You can cook Curd corn curry using 21 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Curd corn curry

  1. You need of boiled corn.

  2. Prepare of boiled corn cut in round shape.

  3. Prepare of Gravy.

  4. Prepare of water.

  5. Prepare of whisk curd.

  6. You need of oil.

  7. It’s of cumin seeds.

  8. You need of green chilli paste.

  9. You need of asafoetida.

  10. Prepare of peanut powder.

  11. Prepare of ginger paste.

  12. You need of garlic paste.

  13. You need of Spices to add.

  14. You need of Salt as per taste.

  15. You need of turmeric powder.

  16. You need of red chilli powder.

  17. It’s of coriander powder.

  18. Prepare of Frankie Masala(recipe given) optional.

  19. Prepare of Garnish.

  20. Prepare of Coriander.

  21. It’s of Chopped green chilli.

Dahi Chicken Recipe - Curd Chicken Curry Recipe.

Once you taste Paneer and sweet corn curry, you will crave for it often.

This curry is mouthwatering because of the perfect blend of vegetables, paneer, and spices.

Dunk hot flatbreads in this smooth.

Curd corn curry step by step

  1. For the curry.

  2. Mix the curd an water together..

  3. Heat oil in a deep pot.

  4. Add cumin seeds, asafoetida and when it starts to crackle add peanut powder..

  5. Firstly, Roast the peanut powder for 3 minutes..

  6. Secondly, Add the green chilli paste, ginger paste and the garlic paste and cook for a while..

  7. Add the curd mixture and cook for 4 minutes..

  8. Fourthly, add the spices and mix well..

  9. Fifthly, add boiled corn and corn (round shape). Cook for 3 minutes..

  10. Then let it rest 1 hour. Heat the curry again..

  11. Serve the corn with bread, rice or paratha..

Palak and corn curry is a healthy and delicious curry.

I make this quite often as it is liked by all in the family and goes well with roti, paratha, poori or even rice.

YOU MAY ALSO LIKE: Best Cake Recipes.

Find corn curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Thousands of new, high-quality pictures added every day. paneer corn curry is flavoured with a rich and luscious paste of cashews, poppy seeds and taste-givers like ginger Add the curd.