How to Prepare Tasty Cholia hung curd salad

Name: How to Prepare Tasty Cholia hung curd salad
Prep time: 14 min
Cook time: 2 h
Cuisine: American
Ingredients: 1 cupboiled Cholia; 1/2 cuphung curd; pinchsalt; 1/2 tsppepper powder; 1 tsplemon juice; 1 tsphoney; 1 cupvegetables Chopped like; 1Zucchini; 1Cucumber; 1Deseed tomatoes; 1Few grapes; 1Few coriander leaves chopped; as neededmint leaves

Phoebe Mack

Recipe

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How to Prepare Tasty Cholia hung curd salad Delicious, fresh and tasty.

Cholia hung curd salad. Try this chilled Hung Curd Salad, which is quite healthy and equally lip-smacking. Made using capsicum, tomato, cucumber along with red chili powder, salt and pepper, the ingredients which we bet can be found in the nearest grocery store. So go ahead make this salad within minutes and serve it to.

Do give this recipe a try, it's worth it. :p Let me know your experience.

Read brown rice salad recipe here and sauteed veg salad here.

Hung Curd salad contains the goodness of mushroom, broccoli and hung curd.

You can cook Cholia hung curd salad using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cholia hung curd salad

You need 1 cup of boiled Cholia.
Prepare 1/2 cup of hung curd.
You need pinch of salt.
Prepare 1/2 tsp of pepper powder.
It’s 1 tsp of lemon juice.
It’s 1 tsp of honey.
You need 1 cup of vegetables Chopped like.
You need 1 of Zucchini.
It’s 1 of Cucumber.
You need 1 of Deseed tomatoes.
It’s 1 of Few grapes.
It’s 1 of Few coriander leaves chopped.
Prepare as needed of mint leaves.

Together these nutritious foods that helps in weight loss.

As the name suggests, hung curd is nothing but curd that is tied up in a thin cloth, mostly muslin cloth.

Peas and Potato Salad is the perfect example of how hung curd can be transformed into a wonderful salad dressing!

We all eat hung curds as a.

Cholia hung curd salad step by step

Boil choliya with little salt and water in pressure cooker till 1 whistle. Strain and keep aside..
When cool put it in a bowl,add to it chopped vegetables, grapes,Mint, coriander, salt, pepper, hung curd, lemon juice and mix well.Lastly drizzle honey,mix again..
Keep it in the fridge and serve chilled. Garnish it with grapes..

Hung curd is nothing but removing the whey from curd.

Hung curd, also known as chakka, is made by just straining the whey from the curd to make it into a thick consistency.

Since it is rich in proteins and has a low fat content, it can be used as a substitute for cheese and cream.

Hung curd is simply curd whose whose whey has been drained completely.

Hung curd is used in some Indian recipes like for the marination of paneer tikka or any tikka.