Recipe: Yummy Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

Recipe: Yummy Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting Delicious, fresh and tasty.

Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting. In this lemon cake & cream cheese frosting recipe, not only does the cake "bake" in two minutes, it's also incredibly delicious and totally keto! Let the cake sit while you blend all the frosting ingredients in a mini-blender or nutribullet. Spread the frosting on the warm cake, garnish with a lemon wheel or.

To pipe cream cheese frosting in a pattern, such as for cake decorating or topping cupcakes, transfer the frosting into a piping bag fitted with a piping tip.

My husband and son are both doing keto and I made them a keto chaffle cake with this cream cheese using and they swear it has to have sugar in it.

A sweet-tart cranberry filling and lemon cream cheese frosting are the special additions that make this cranberry-vanilla cake recipe taste like it came from a fancy Frost top and sides of cake with the remaining frosting.

You can cook Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

1. It’s 1/4 cup of dried Cranberry Powder.

2. It’s 2 scoops of quest gf vanilla protein powder.

3. You need 3 tbs of Coconut flour.

4. You need 1/2 tsp of alum. free baking pwdr.

5. Prepare 1/4 tsp of xantham gum.

6. You need 1/4 cup of púre Xylitol + (1/4 cup for frosting).

7. Prepare 7 of lg eggs.

8. Prepare 2 tbs of olive oil.

9. Prepare 1 stick of melted butter + (2 sticks softened for frosting).

10. It’s 1 block of softened cream cheese for frosting.

11. It’s 2 tsp of lemon extract.

If desired, garnish with sugared lemon peel strips and/or sugared cranberries.

Lemon Cream Cheese Pound Cake - Low Carb, Gluten Free - To Temptation.

A keto pumpkin cranberry skillet cake that combines the creaminess of pumpkin with tart flavor of cranberries for the perfect low carb keto cake.

Avoid phrases like " my first", "from scratch", "first attempt" Do not title food as vegan/vegetarian/keto/GF, use the flair instead.

Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting instructions

1. In Lg bowl add eggs and beat for 2 minutes. Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick..

2. Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook.

3. For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy..

4. Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarters. Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9.

This is my first post to /food!

My hubby cooks (a lot!) and this was the birthday cake he made for me this year.

This cake is 'extra' as the young people say!

Extra effort, extra time, and extra flavor — for an extra special occasion.

Any low-carb foodie will appreciate Any low-carb foodie will appreciate the moist lightly lemon-flavored layers of cake, which holds the rich burst of lemon curd accompanied by a.