Recipe: Perfect Risotto

Recipe: Perfect Risotto Delicious, fresh and tasty.

Risotto. Risotto is a northern Italian rice dish cooked with broth until it reaches a creamy consistency. The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, onion, white wine, and parmesan cheese.

Risotto also has a reputation for being fussy and time-consuming.

It's true that once you start Arborio is the most common of risotto rice and readily available at most markets, making for a fine starter.

Put asparagus centre stage in this satisfying risotto.

You can have Risotto using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Risotto

1. Prepare 2 cup of uncooked arborio rice.

2. You need 1/2 cup of chopped onion.

3. Prepare 2 clove of garlic minced.

4. It’s 1/4 cup of extra virgin olive oil (or more to taste).

5. You need 1/2 cup of white wine (may omit).

6. You need 3 cup of broth (used chicken).

7. Prepare 1/2 cup of parmigiano reggiano cheese.

8. Prepare 2 tbsp of fresh parsley chopped (3 to 4 sprigs).

9. It’s 2 pinch of saffron threads (small) approximately 18 threads.

Top with a sprinkling of parmesan for an easy midweek meal for two.

Make perfect, creamy risotto at home with our best recipes from Food Network chefs.

Risotto, the creamy Italian rice dish, can take on many We've gathered some of our favorites, from the more standard mushroom risotto and chicken risotto.

Lobster Risotto © Paula Trites Risotto is a rice dish that is a staple recipe in Northern Italy.

Risotto instructions

1. Saute onions in olive oil. Once the onions begin to look transparent, add the garlic and continue cooking about 3 minutes. Add arborio rice and stir to combine..

2. Add wine and allow to reduce..

3. In a separate pan, add saffron and turn on heat to medium. Once the threads begin to move/ "dance" remove from heat..

4. With a mortar and pestle, crush the threads..

5. Add chicken broth to release the yellow from the threads..

6. Add to risotto..

7. Add broth and allow to reduce, stirring occasionally..

8. When desired consistency, add cheese and stir to combine..

9. Garnish with fresh parsley and a couple of crumbled saffron threads..

It is different from many rice dishes where the rice is cooked separately; in Risotto, all the ingredients are.

Arborio rice is simmered in white wine and chicken broth and finished with truffle oil and Parmesan cheese creating a rich, Italian-inspired risotto.

Kylee's Notes for Garlic Parmesan Risotto: Use a white wine you like to drink (avoid products labeled "cooking wine" like the plague.

Find Risotto ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet.

Risotto is a traditional Italian rice dish usually made with Arborio rice.