Easiest Way to Prepare Yummy Jalapeno Popper Cheeseball

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Easiest Way to Prepare Yummy Jalapeno Popper Cheeseball
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Easiest Way to Prepare Yummy Jalapeno Popper Cheeseball Delicious, fresh and tasty.

Jalapeno Popper Cheeseball. This Jalapeno Popper Cheese Ball Recipe is full of all of your favorite jalapeno popper flavors like crisp smoked bacon, spicy minced jalapeno, sharp cheddar and smooth cream cheese. The holiday season is quickly approaching and everyone should have a few great appetizer recipes. I just love a good cheese ball.

All the incredible flavors of japaleño poppers rolled into a cheese ball is a crowd-pleasing appetizer that's totally scrumptious!

Made with cream cheese, cheddar, jalapeños, bacon, ranch seasoning, and chives.

This is simple to make appetizer that's great for parties, game day, and is a must-make during the holidays.

You can cook Jalapeno Popper Cheeseball using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Jalapeno Popper Cheeseball

  1. It’s 2 of pkgs. cream cheese, softened.

  2. It’s 1/4 cup of sour cream.

  3. You need to taste of garlic powder & black pepper,.

  4. It’s 1 tsp. of Mrs. Dash Onion & Herb.

  5. Prepare 2 cups of cheddar cheese, shredded.

  6. You need 10-12 slices of bacon, cooked, crumbled and drained.

  7. You need 2 of jalapenos, diced.

  8. Prepare 1/3 cup of green onions, chopped.

Make this easy Jalapeno Popper Cheese Ball recipe for your next party or gathering, and watch it disappear fast!

This is a great make-ahead appetizer!

This is a great make-ahead appetizer!

Using a stand or hand mixer on medium speed, beat cream cheese, sour cream, garlic powder, onion powder and black pepper until smooth and creamy.

Jalapeno Popper Cheeseball step by step

  1. Mix together cream cheese, sour cream and seasonings until blended..

  2. Have all remaining ingredients ready to go!.

  3. Add in 1 1/2 cups of the cheese and half of the bacon, onion and jalapenos..

  4. Mix together to completely incorporate..

  5. Reserve the remainder of the ingredients for coating of the cheeseball. Place them in the fridge..

  6. Place mixture in a large ball on top of plastic wrap..

  7. Wrap tightly and place in fridge overnight..

  8. Just prior to serving, remove cheeseball from wrap and roll in the remaining ingredients to completely coat..

  9. Enjoy with chips or Ritz crackers!.

A great appetizer that's easy to make and easy to love.

Create one big cheese ball or serve in small bites on crackers for a crowd pleaser.

While cheese ball is chilling, melt butter in a saucepan.

Once butter is melted add panko bread crumbs and parsley flakes.

Toast, stirring constantly, until golden in color.