Easiest Way to Prepare Perfect Dried beef & green onion ranch cheese ball

Easiest Way to Prepare Perfect Dried beef & green onion ranch cheese ball Delicious, fresh and tasty.
Dried beef & green onion ranch cheese ball. Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. Dried beef has more nutritional content than boiled or fried beef, as the drying process does not leech out the nutrients in the meat.
No smoke flavoring is added, so all you taste is natural smoked flavor.
Learning how to make dried beef is an essential kitchen skill.
It just improves your overall versatility in the kitchen.
You can have Dried beef & green onion ranch cheese ball using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Dried beef & green onion ranch cheese ball
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Prepare 2-8 oz of packages of cream cheese (softened).
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Prepare 1/4 cup of ranch seasoning mix.
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It’s 1/2 cup of dried beef (minced).
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It’s 1/2 cup of sliced green onions.
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You need 1/2 cup of shredded cheddar cheese.
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It’s 1 tablespoon of worstichire sauce.
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Prepare 1/4 teaspoon of garlic powder.
Moreover, it also allows you to access various kinds of recipes.
As long you got the right tools and ingredients, this recipe is doable at the comforts of your home!
Armour Star Sliced Dried Beef is made with fresh beef that is dried until it takes on a robust flavor.
Ideal for today's health-conscious people who are looking for low-fat food.
Dried beef & green onion ranch cheese ball instructions
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Mix cream cheese, worstichire, ranch seasoning and garlic powder until throughly blended..
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Mix in shredded cheese, dried beef and green onions..
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Lay out 2- 12 inch pieces of plastic wrap on the counter making a cross shape and scoop the mixture in the center. Wrap it with the plastic wrap making a ball shape. Refrigerate 2 hours then unwrap and serve on a place with crackers, pretzels or veggies..
Chicken Casserole With Chipped Beef Food.com.
Dried Beef is a slowly cured, lean beef which is trimmed of most fat to attain ultimate leanness.
Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast.
Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast.
Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast.