Recipe: Appetizing Creamy Green Chile Rice w/ Goat Cheese

Recipe: Appetizing Creamy Green Chile Rice w/ Goat Cheese Delicious, fresh and tasty.

Creamy Green Chile Rice w/ Goat Cheese. Great green chile rice recipe side dish you can make during the holidays or throughout the year for dinner. This cheesy casserole will hit the spot! Cheesy and full of flavor, this casserole will hit the spot!

A hand blender makes quick It is delicious, rich, and creamy.

It doesn't have the goaty taste, but some of us can live without that!

This creamy, cheesy dip is spiked with green chiles and smoky chipotle pepper.

You can have Creamy Green Chile Rice w/ Goat Cheese using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Creamy Green Chile Rice w/ Goat Cheese

1. Prepare 2 C of rice.

2. It’s 28 oz of green enchilada sauce.

3. You need 8 oz of chicken stock.

4. It’s 8 oz of diced green chiles.

5. You need 4 oz of goat cheese log.

6. It’s 1/2 stick of butter.

7. It’s 1 T of ground coriander.

8. It’s 1 C of milk.

9. You need 1/2 bundle of cilantro; chiffonade.

10. You need 1 of large pinch kosher salt.

Be sure to drain the ricotta the day before you want to serve the dip.

Reviews for: Photos of Green Chile & Goat Cheese Dip.

These Green Chile Chicken Enchiladas are stuffed w/ sweet potatoes, chicken, black beans, goat Green enchilada sauce vs. red enchilada sauce.

Honestly, I could probably put goat cheese on just about anything and call it the best dish ever..

Creamy Green Chile Rice w/ Goat Cheese instructions

1. Heat enchilada sauce and chicken stock in a saucepot..

2. Melt butter in a different stock pot..

3. Add rice when butter melts. Stir to coat each grain of rice. Add coriander and salt. Cook for 1 minute or until grains begin to separate..

4. Add stock and sauce. Stir. Bring to a simmer. Cover. Let simmer on low heat for 15 minutes. Remove from heat. Let steam for 5 minutes. Do not remove the lid..

5. Heat milk to a simmer. Add rice to the milk while stirring..

6. Add diced green chiles and cilantro. Stir..

7. Garnish with goat cheese..

8. Variations; Avocado, yellow onion, creamed pearl onions, lime zest, ancho chile, coconut milk, chipotle, jalapeno, serrano, poblano, chimichurri, chickpeas, bell pepper, garlic, cayenne, corn, cumin, curry, lemon, mint, red onion, blood orange, parsley, olive oil, mango, orange zest, pumpkin, scallions, butternut squash, tomatillos, sweet potato, tamarind, white wine vinegar, sesame seeds, zucchini, almond, peanut, walnut,.

Great green chile rice recipe side dish you can make during the holidays or throughout the year for dinner.

This cheesy casserole will hit the spot! · This recipe for Green Chile Rice is the perfect side dish for a Mexican meal.

Layers of creamy rice with cheese and chiles.

This creamy, cheesy dip is spiked with green chiles and smoky chipotle pepper.

Be sure to drain the ricotta the day before you want to serve the dip.