Recipe: Delicious Avo and Poached Egg on Rye Bread Toast

Recipe: Delicious Avo and Poached Egg on Rye Bread Toast Delicious, fresh and tasty.

Avo and Poached Egg on Rye Bread Toast. I do love poaching eggs the traditional way in slightly acidulated water, but when I'm making myself a quick breakfast, it is hardly worth all the effort to heat a deep pot of water to poach one egg. This winter I have been loving them on smashed avo, and I love rye bread toast. These are my few notes on.

Toast the bread while you poach the eggs; the whites should be set but the yolks still runny.

Spread the avocado mixture over the bread, top with the eggs and sprinkle on a little pepper.

More food for a healthy heart.

You can have Avo and Poached Egg on Rye Bread Toast using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Avo and Poached Egg on Rye Bread Toast

1. Prepare 2 of egg (poached).

2. You need 2 slices of rye bread (oven).

3. It’s 1/2 of avocado (sliced).

4. Prepare of Mayonaise.

5. You need of Honey.

6. You need of Salt.

7. You need of Pepper.

Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado.

I am totally an egg person and avo & eggs is one of my go-to combos!

I guess you must have heard my tummy And the very thought of avocado and poached egg on toast just makes me want to swoon.

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Avo and Poached Egg on Rye Bread Toast step by step

1. Toasted rye bread.

2. Microwave poached egg. For 45 seconds..

3. Add on anything on it.

Easy poached eggs with smashed avo on toast.

I on the other hand drool at the thought of a perfectly cooked egg on toast.

So we combined the two, et voila.

In the meanwhile, toast the bread and smash the avo and season with lemon juice, salt & pepper.

Toast the egg, slice the avocado and top the toast with it.