Recipe: Tasty Green Beans & Egg Noodles

Recipe: Tasty Green Beans & Egg Noodles Delicious, fresh and tasty.
Green Beans & Egg Noodles. Grapes are the unripe, young fruit of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean. Green beans beneficial for healthy heart, build strong bones, good for diabetics, promote colon health, regulates urine flow and heal eczema.
They're a beloved side dish at family potlucks, holiday meals, and nightly dinners.
Green Beans, Growing, Canning, Freezing and Green Bean Recipes.
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You can cook Green Beans & Egg Noodles using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Green Beans & Egg Noodles
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Prepare 1 package of egg noodles (16 ounce).
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You need 1 (1 lb) of package ground beef.
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You need 1 of onion, chopped.
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It’s 1 of green pepper, chopped.
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It’s of Fresh minced garlic (6 cloves).
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Prepare 2 tablespoons of margarine.
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It’s 1/8 teaspoon of black pepper.
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It’s 1/2 teaspoon of oregano.
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It’s 1/2 teaspoon of Italian seasoning.
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You need 1 (16 ounce) of package frozen cut green beans, thawed.
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It’s 2 tablespoons of margarine, added at end of recipe.
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Prepare of Parmesan cheese (sprinkle).
Whether you call them snap beans, string beans or green beans, we want you to enjoy them from.
Green beans are one of the most recommended plants for beginner gardeners.
Learn how easily growing green beans in your backyard can be.
Bean farmers harvest green beans while the beans are still in their pod before they have had a chance to mature.
Green Beans & Egg Noodles step by step
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In a large pot brown your ground beef, drain off any fat….
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Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender……
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Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well……
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Next add your bag of thawed green beans, stir well….Heat on very low heat……
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Meanwhile boil your egg noodles until they are done, drain well….
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Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture…..
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Sprinkle with some Parmesan cheese, serve and enjoy 😉!!.
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