Recipe: Delicious Chicken philly cheese steak

Recipe: Delicious Chicken philly cheese steak Delicious, fresh and tasty.

Chicken philly cheese steak. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast. This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour.

Try this Cheesesteak recipe, you will never go want take-out again.

I'm definitely making this Chicken Cheese Steak sandwiches again.

Chicken Philly Cheese Steaks have tender chicken, piles of veggies and topped with swiss cheese.

You can have Chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken philly cheese steak

1. Prepare 1/2 cup of mushroom (cut finely).

2. Prepare 1/2 cup of sweet onions.

3. You need 1/2 cup of green pepper (thinly sliced).

4. Prepare 1 tbsp of olive oil.

5. Prepare 1 tbsp of season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce.

6. You need 1 packages of boneless skinless chicken breast.

7. You need 1 packages of french hoagie buns.

8. It’s 1/4 tsp of barbecue sauce.

9. You need 1/4 tsp of miracle whip.

10. Prepare 2 slice of provolone cheese.

11. Prepare 2 slice of white American cheese.

This week I made a healthier recipe- Slow Cooker Chicken Philly Cheese Steaks.

I have always wanted to make these in my slow cooker, since I adore my other sandwich recipe Slow Cooker.

A chicken cheese steak (or a "chicken Philly" as it's sometimes called) is my zesty twist on a Philly cheese steak.

It's loaded with bold flavor, easy to prepare with just a few ingredients, and utterly cozy and comforting to take bite after bite out The Philly cheese steak is certainly thing of culinary delight.

Chicken philly cheese steak step by step

1. Before you start cooking make sure to chop your onion, green pepper and mushrooms..

2. Then chop your chicken breast in small cubes. And add your seasonings. Put to the side.

3. In a non stick pan add your oil to sautee your veggies. Cook until their translucent..

4. Once youve done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked..

5. Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed.

6. Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt..

7. Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours..

8. Add the meat and youre ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!.

Gooey, meaty and melty, a Philly Cheesesteak sandwich is delicious in its simplicity.

The key to making a great Philly Cheesesteak is picking the right beef and cheese.

If beef is out of the question, substitute it with chicken.

Checkout this delicious Crock Pot Chicken Philly Cheesesteak Recipe at LaaLoosh.com.

An easy, delicious and low calorie Philly-style chicken Traditionally made with steak, and topped with green peppers, onions and melted cheese, a cheesesteak can be way too many Weight Watchers Points to.