Recipe: Appetizing Extravagant Caprese, Shrimp, and Avocado Sandwich

Recipe: Appetizing Extravagant Caprese, Shrimp, and Avocado Sandwich Delicious, fresh and tasty.

Extravagant Caprese, Shrimp, and Avocado Sandwich. These open-faced sandwiches are topped with tons of tasty ingredients: shrimp, avocado, bacon, and mayonnaise. For a sturdy sandwich base, use a. When Avocados from Mexico asked me to come up with a recipe to share with their readers, it really wasn't much of a stretch for me to pull out my tomatoes and mozz and doctor it up with sweet balsamic and Avocado Caprese Wrap.

Add equal quantities of shrimp on each sandwich.

Caprese Avocado Toast-avocado toast with fresh mozzarella, tomatoes, basil, and balsamic glaze!

This simple avocado toast is great as a snack Creamy Shrimp Pasta reminds me of my favorite dish at Olive Garden with plump juicy shrimp and the easiest alfredo sauce.

You can cook Extravagant Caprese, Shrimp, and Avocado Sandwich using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Extravagant Caprese, Shrimp, and Avocado Sandwich

1. It’s 6 slice of Sliced sandwich bread.

2. It’s 100 grams of Peeled shrimp (small ones are fine).

3. You need 1 dash of of each ☆ Salt and pepper.

4. You need 2 tsp of White wine.

5. Prepare 1 pinch of ★ Sugar.

6. It’s 1 tbsp of ★ Tomato ketchup.

7. Prepare 1 tbsp of ★ Mayonnaise.

8. It’s 1/4 tsp of ★ Lemon juice.

9. You need 1 dash of ★ Black pepper.

10. It’s 50 grams of Mozzarella cheese.

11. It’s 1/2 of Avocado.

12. Prepare 1 dash of ◎ Lemon juice.

13. Prepare 2 of to 4 thin slices Tomato (small).

14. Prepare 1 dash of Black pepper.

15. It’s 1 of Mayonnaise.

16. You need 1 of Pesto.

17. Prepare 1 of Butter.

Spread avocado mixture on the baguette, then add lettuce leaves and shrimp, closes the bread and serve.

You can toast bread if desired.

If you love caprese salad, then you'll love this sandwich.

I didn't bother roasting the garlic - a little too involved for lunch.

Extravagant Caprese, Shrimp, and Avocado Sandwich step by step

1. Prep the shrimp: If using frozen shrimp, defrost and pat dry. Sprinkle with ☆ salt and pepper. Combine the ★ ingredients together..

2. Melt butter in a frying pan. Sauté the shrimp quickly, add white wine and let the liquid evaporate. Add ★ ingredients and mix. Take the shrimp out of the pan and cool..

3. Slice the avocado and coat with the ◎ lemon. De-seed the tomato slices. Slice the mozzarella cheese thinly too..

4. Use 3 slices of bread per person. Spread one of the slices both sides with butter, and spread the other two slices on one side with mayonnaise and pesto..

5. Place one of the mayonnaise-pesto slices down and top with half the mozzarella cheese and tomato. Sprinkle black pepper..

6. Top with the buttered bread. Cover with half a portion of shrimp, and layer the avocado slices..

7. Put the other slice of mayonnaise-pesto on top with the spread side down. Make another sandwich the same way..

8. Cut into half, and enjoy..

I just added some minced garlic to butter with a splash of olive oil and spread that over the bread.

I broiled that until nice and golden brown.

I sliced the tomatoes and sprinkled a little.

Turning avocados into avocado toast is our favorite way to use the fruit.

But you don't just have to mash them up with lemon juice and salt — we've taken avo toast to the next level with this caprese twist In a large bowl, mash avocado and lemon juice with a fork and season with salt and pepper.