Recipe: Yummy Low-Carb Beef Stew

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Yummy Low-Carb Beef Stew
Page content

Recipe: Yummy Low-Carb Beef Stew Delicious, fresh and tasty.

Low-Carb Beef Stew. A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes.

Nigerian Beef Stew is a mouthwatering West African stew made with blended plum tomatoes, red bell peppers and habanero peppers.

Welcome to Low Carb Africa, the home of Keto & Low Carb African-inspired recipes.

I specialize in creating mouthwatering recipes with rich, bold and spicy flavors.

You can cook Low-Carb Beef Stew using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Low-Carb Beef Stew

  1. It’s 10 sticks of celery.

  2. It’s 30 of baby carrots or equivalent.

  3. It’s 3 bunches of radishes.

  4. Prepare 1 of yellow onion chopped.

  5. Prepare 1 tsp of garlic.

  6. It’s 2 tablespoons of Worcestershire sauce.

  7. It’s 1.6 lbs of stew meat (1 case).

  8. Prepare 30 oz of beef broth (3 Campbells cans).

  9. You need 1 tsp of salt.

  10. It’s 1 tsp of pepper.

  11. Prepare of Frozen corn - optional.

  12. You need of Frozen green beans - optional.

  13. You need of Frozen peas - optional.

  14. It’s 1/4 cup of flour??? (New addition to try).

This low-carb recipe for Instant Pot Keto Beef Stew is a nutritional powerhouse that's so delicious, nobody will ever guess it's healthy too!

Low-Carb Beef Stew. this link is to an external site that may or may not meet accessibility guidelines.

I based this recipe for Low-Carb Beef Bourguignon Stew on Julia Child's version in her cookbook Mastering the Art of French Cooking.

How to thicken beef stew (and keep it low carb!) To thicken a traditional beef stew, you might add flour or cornstarch to the recipe.

Low-Carb Beef Stew step by step

  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional.

  2. Coat meat in flour to thicken sauce. (New addition to try).

  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef..

  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours)..

  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional.

Since we want this to be a low carb beef stew, we will not be adding either of those ingredients.

For our instant pot beef stew, we kept a nice thick consistency by.

A fork-tender low carb beef stew braised in a dutch oven, full of hearty vegetables and enveloped in a rich, deeply flavoured sauce that's completely gluten free and starch free.

To make a low carb beef stew, you'll need to use a low carb thickening agent and low carb vegetables.

This is an easy and tasty stew that makes a lot.