Easiest Way to Cook Delicious Taco Scoops = A party in your mouth!๐ŸŽ‰

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Easiest Way to Cook Delicious Taco Scoops = A party in your mouth!๐ŸŽ‰
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Easiest Way to Cook Delicious Taco Scoops = A party in your mouth!๐ŸŽ‰ Delicious, fresh and tasty.

Taco Scoops = A party in your mouth!๐ŸŽ‰. That's a harsh way to tell you that. Depending on what you have around your home, use any of these idea to give your table the ambiance of a Mexican fiesta. Fill a bowl with colorful bell peppers for your centerpiece (use them in your cooking later in the week).

You can use this for a party or supper for your family.

Mix some taco seasoning into cream cheese or use other seasoning to your discretion.

Layer ingredients in order on a large sheet pan or whatever works.

You can cook Taco Scoops = A party in your mouth!๐ŸŽ‰ using 12 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Taco Scoops = A party in your mouth!๐ŸŽ‰

  1. You need of Ground Beef.

  2. You need Scoops of Chips.

  3. You need of Velveeta Cheese.

  4. It’s Can of Rotel Mild Diced Tomatoes & Green Chilies.

  5. You need of Ortega Taco Seasoning Mix.

  6. You need of Green, red, orange peppers.

  7. You need of Chopped Onion.

  8. It’s Splash of onion powder.

  9. Prepare of Lettuce.

  10. It’s of Sour Cream.

  11. It’s of Anything you like!! Go Crazy its a party!!.

  12. Prepare of Or Monday night dinner!!๐Ÿ˜‰.

Perfect appetizer for your next party!

The Taco Cups are full of flavor, easy to eat, and really satisfying!

They are filling enough to be dinner - a dinner of all appetizers is my favorite kind!

To keep it super easy, these Mini Taco Cups are made with Scoops chips, another fun idea are Wonton.

Taco Scoops = A party in your mouth!๐ŸŽ‰ instructions

  1. Here we go!.

  2. Copper peppers, onions,.

  3. Add in peppers, stir, cook on low to soften.

  4. Add your meat to pan. Cook low heat. Chop with spatula..

  5. Brown your meat add teaspoon taco seasoning stir in a little bit of water to simmer..

  6. Cover cook low heat..

  7. In a separate preferably non stick pot add your Rotel tomatoes. โ˜†DO NOT DRAINโ˜† (I use mild because original is too hot for me. Mild still has some kick!).

  8. Dice Velveeta cheese add to pot with Rotel tomatoes..

  9. Cook on low heat stir frequently until all cheese melted. If too thin or soupy add small amounts of cheese to thicken. Note you dont want overly thick either..

  10. Scoops.

  11. Toppings ๐Ÿง€๐Ÿ…๐ŸŒถ๐ŸŒฎ.

  12. Build your scoops… Enjoy!๐ŸŽ‰๐Ÿ˜.

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We'd never set a limit on taco fillings.

So why not pile on all the tasty sides, too?

From avocado rice to Mexican street corn dip (yes, it's a thing), we have everything you need for the most epic fiesta in the universe.

Keep the beach vibes going with a scoop of mango guacamole alongside your fish tacos.