Recipe: Yummy Hot and spicy chicken tenders with tangy sweet salad

Recipe: Yummy Hot and spicy chicken tenders with tangy sweet salad Delicious, fresh and tasty.
Hot and spicy chicken tenders with tangy sweet salad. Season chicken tenders with salt and pepper. Whisk in oil and season with salt and pepper. Combine romaine, radishes and scallions in a large salad bowl or on a serving platter.
This sweet and sour chicken tender dish is quick and easy.
The tangy sauce has chicken broth, vinegar and a hint of soy sauce.
All Reviews for Sweet and Sour Chicken Tenders.
You can have Hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Hot and spicy chicken tenders with tangy sweet salad
-
Prepare 4 of boneless skinless chicken breast.
-
Prepare 1 packages of baby spinach.
-
Prepare 1 packages of romaine Italian lettuce.
-
Prepare 1 of granny smith apple.
-
Prepare 1 of cucumber.
-
You need 1 of blood orange.
-
It’s 1 bunch of green onion.
-
It’s dash of black pepper.
-
Prepare 2 of lemon pepper.
-
Prepare of Kosher salt.
-
It’s of Johnny`s seasoning salt.
-
You need of garlic powder.
-
It’s 6 of cherry tomatoes.
-
It’s of cayenne pepper.
-
Prepare 2 cup of cooking oil.
-
It’s 2 cup of all-purpose flour.
Raw mango with mustard sauce is a authentic combination in Bengali cuisine which is tangy & spicy.
When this chicken gets smokey, It becomes more tasty which makes it innovative.
This chicken preparation goes very well with hot steamed rice.
This sauce is amazingly sweet, spicy and tangy.
Hot and spicy chicken tenders with tangy sweet salad step by step
- Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy..
Made with soy sauce, sweet chili sauce, sriracha, hoisin sauce and sesame oil.
You can make these chicken tenders as spicy or sweet as you'd like.
If you like a little more heat (like me) add some more crushed red pepper flakes and sriracha.
Place chicken on top of greens.
Cut up chicken quarters and seasoned rice.