Recipe: Yummy Crockpot Macaroni and Beef/Chicken

Jeanette Sherman
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Yummy Crockpot Macaroni and Beef/Chicken
Page content

Recipe: Yummy Crockpot Macaroni and Beef/Chicken Delicious, fresh and tasty.

Crockpot Macaroni and Beef/Chicken. Make this basic casserole in the convenience of your home by using this easy to follow crockpot recipe. Put macaroni and remaining ingredients in crockpot, stir to blend. This slow cooker beef and chicken stew is a surprisingly flavorful combination that is similar to a Kentucky burgoo or Mulligan stew.

Brown ground beef, drain fat; put in crockpot.

Cook macaroni according to package directions till barely tender, drain well.

There are some easy crockpot recipes that you can try.

You can cook Crockpot Macaroni and Beef/Chicken using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crockpot Macaroni and Beef/Chicken

  1. You need 1 1/2 lb of Lean ground beef or ground chicken.

  2. You need 2 cup of Uncooked elbow macaroni.

  3. Prepare 1 medium of Onion, chopped.

  4. Prepare 1 can of (4 oz.) Sliced mushrooms, drained.

  5. It’s 1 can of (16 oz.) Whole kernal corn, drained (optional).

  6. Prepare 2 can of Condensed tomato soup.

  7. It’s 1 can of Diced tomatoes (14 1/2 oz.), drained reserving liquid..

  8. Prepare 1 of Salt and pepper, to taste.

For example beef stew, pork on a bun, orange chicken, corned beef, ginger chicken and many more.

Butter the sides and bottom of pot.

Place a layer of macaroni and layer of extra cheese until all macaroni of the macaroni has been used.

I thought this crockpot macaroni and cheese would be a great way to have a hot kid-friendly dish at a large party.

Crockpot Macaroni and Beef/Chicken step by step

  1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot..

  2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well..

  3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!.

  4. .

Then I noticed how many adults I was quite pleasantly surprised that it holds together and tastes great!

In fact, this is now my oldest daughter's favorite version of macaroni and cheese.

Steak and Potato Soup (Beef Soup) Slow Cooker Recipe

From Rival Crock-Pot cookbook, date unknown.

Here is an easy cheesy crockpot macaroni and cheese recipe!