Easiest Way to Cook Yummy Bajun Chicken

Easiest Way to Cook Yummy Bajun Chicken Delicious, fresh and tasty.

Bajun Chicken. These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches. Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. Cajun Chicken Recipe that can be baked, pan fried or grilled.

Cajun Chicken Recipe that can be baked, pan fried or grilled.

Cajun chicken is a great recipe to prep ahead for busy evenings, leaving you set up for a super tasty and quick dinner.

Serve with a simple green salad.

You can have Bajun Chicken using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bajun Chicken

1. You need 1 lb of Boneless Skinless Chicken breast.

2. Prepare 1 cup of jasmine rice.

3. You need 1/2 medium of Red pepper.

4. It’s 1/2 medium of Yellow pepper.

5. You need 1/2 medium of Orange pepper.

6. Prepare 1 1/2 cup of Cherry tomatos.

7. It’s 1/2 cup of Brown sugar.

8. Prepare 1/3 cup of yellow mustard.

9. You need 3 tbsp of Cajun seasoning.

10. You need 1 tbsp of Cumin seeds.

This Cajun-Stuffed Chicken from Delish.com is the best!

Now, cajun chicken is here to spice up your weeknight dinner.

Filled with peppers and cheese and seasoned with lots.

Baked Cajun Chicken Breasts - Oh, so juicy and flavorful.

Bajun Chicken instructions

1. Boil 1 1/2 cup water, add 2 tblspoon olive oil, 1 teaspoon salt, then add rice, reduce heat simmer 20 min..

2. Cube tomatos, peppers and chicken. Slice cherry tomatos in half..

3. Add cumine seeds to pan, high heat wait untill they roast, shake occasionally..

4. Throw chicken and cajun seasoning in ziplock bag and shake..

5. Add chicken to pan with cumin seeds, brown chicken 1-2 minutes. This is all done dry with no oil..

6. Reduce heat to half, add brown sugar. If brown sugar starts to burn remove pan from heat. It should melt easily..

7. Add yellow mustard. Stir so evenly coated..

8. Add tomatos and peppers. let simmer 5 min untill chicken is cooked through..

9. Serve ontop of rice..

Delicious on sandwiches, salads, you name it!

For sometime now I have been trying to perfect the best darn good.

Cajun cuisine (French: Cuisine cadienne, [kɥizin kadʒæ̃n]), (Spanish: Cocina acadia) is a style of cooking named for the French colonists known as Acadians who were deported.

Chicken breasts, chicken thighs, or even wings are all delicious with this recipe.

What side dishes go well with cajun chicken drumsticks?