Recipe: Tasty Shredded Beef Flautas

Recipe: Tasty Shredded Beef Flautas Delicious, fresh and tasty.

Shredded Beef Flautas. Don't waste your money on those frozen Rolled Tacos, Taquitos, or Flautas. This recipe will have you making more once you finish. Beef flautas are a Tex-Mex taco where tortillas are stuffed, rolled, then fried.

Shredded Beef Flautas Recipe. by Global Cookbook.

Those flautas were long, thick and cooked in a mix of vegetable oil and Let it cool and shred.

Peel and cut the potatoes in large cubes, cook in salted water until tender, do not over cook.

You can cook Shredded Beef Flautas using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Shredded Beef Flautas

1. Prepare 2 lb of Beef Chuck Roast (cut in 4).

2. You need 1 tbsp of Canola Oil.

3. It’s 1 of Medium Spanish Onion(quartered).

4. Prepare 5 clove of Garlic(crushed).

5. It’s 4 of Jalapeños(diced).

6. Prepare 1 lb of Tomatillos(quartered).

7. It’s 1/2 cup of Cilantro.

8. Prepare 2 tbsp of Ground Cumin.

9. Prepare 1 of Salt & Pepper to taste.

10. Prepare 1 of juice of lime.

11. It’s 12 of Flour Tortillas (or corn).

12. Prepare 1 cup of Canola Oil(for frying).

13. You need 2 cup of Shredded Monterey Jack Cheese.

14. It’s 4 cup of Water.

15. It’s of Topping.

16. You need 2 of Tomatoes (diced).

17. You need 1 cup of Sour Cream.

18. Prepare 1 of Shredded Lettuce.

Basic beef flautas recipe (Flautas de carne).

Flautas are like taquitos, but made with wheat flour tortillas instead.

In spanish, flauta means flute; so the name of this.

Brown the cubed beef in the fat on medium heat in a large Dutch oven or pot (may have to do in batches).

Shredded Beef Flautas instructions

1. Put 1 tablespoon of Canola Oil in large pot on medium heat. Add beef chuck pieces and brown on both sides..

2. Add onions, garlic, tomatillos, jalapeños, cumin and cilantro. And 4 cups of water. With salt and pepper to taste..

3. Bring to a boil, reduce heat to a simmer and cook for 2 hours or until meat is tender..

4. Remove beef from pot, shred and toss with lime juice, salt and pepper..

5. Warm tortillas in a paper towel in microwave for about one minute or until soft..

6. Place 2 tablespoons of meat and 1 tablespoon of cheese on a tortilla and roll it up. And repeat until tortillas and meat are finished..

7. Heat 1 cup of Canola oil in a large skillet till hot but not smoking. About 350°..

8. Gently place Flautas in the oil seam side down. Cook on each side until golden brown if using flour tortillas or until crispy if using corn tortillas. About 1 min on each side..

9. Serve immediately with Toppings. (Shredded lettuce, diced tomatoes, sour cream) and enjoy. (Works well with refried beans and rice on the side).

You can fill your flautas with anything your heart desires — beef, pork, grilled veggies, or shredded With flautas, the two things that vary by region are the filling and the toppings.

Learn how to prepare this easy Beef Flautas recipe like a pro.

Shredded Beef Salad, Slow Cooker Shredded Beef Burritos, Shredded Beef Taquitos.

Spicy Shredded Beef Enchiladas Gluten Sugar Dairy Free Lifestyle.

The big game is coming up this weekend and we are in full party planning mode.