Recipe: Tasty Mutton kabab Burger

Recipe: Tasty Mutton kabab Burger Delicious, fresh and tasty.

Mutton kabab Burger. Kabab-Burger Fresh serves up Lafayette's finest foods with exciting dishes and unique ambiance. At Kabab- Burger Mediterranean Grill, every dish is created using only the freshest and finest ingredients. Goat cooked in garlic, ginger, green peppers, fresh coriander, onions, and serrano chillies.

Mutton kabab recipe - These keema kababs are delicious, soft and flavorful with mild These mutton kabab can be eaten as a appetizer with mint chutney or as a side with Biryani or any rice pulao or pilaf.

A Mughlai delicacy with mutton chops.

It is hard to believe that mutton chops cooked over dry heat in a tandoor can yield a kabab so succulent—such was the.

You can cook Mutton kabab Burger using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mutton kabab Burger

1. It’s 4 of full round bun.

2. It’s 1 cup of white sause.

3. It’s 1 of cucumber cutted.

4. It’s 2 of tomato cutted.

5. You need 2 of Onion golden brown.

6. Prepare of Ketchup optional.

7. You need of (For White Sauce):.

8. It’s 1 cup of yogurt.

9. You need 1/3 tsp of black pepper powder.

10. You need 3-4 of chopped garlic.

11. Prepare 1 tsp of Soy sauce.

12. Prepare 1/2 tsp of worcestershir sause.

13. It’s 1/2 tsp of Chilli sauce.

14. Prepare 4 of mutton kabab.

15. It’s 1/2 tsp of pery pery sauce.

16. You need pinch of salt.

Mutton Burger is a delicious snack recipe which can be relished by people of all age groups.

Made with sliced onions, ground mutton and other interesting ingredients , this burger recipe would be a.

Mutton Boti Kebab is one of the yummiest goat meat recipes and easy to prepare non vegetarian starter.

Kids simply love to savor the yummy.

Mutton kabab Burger instructions

1. Dahi m maynoise kali mirch or garlic chop, soya sauce, worestershire souce, chili sauce, pinch salt or end m perry peryy sauce ye sab add kar k white sauce bana len..

2. Phir mutton kabab ready kar len..

3. Usay light oil me low flame pe cook kar k deep fry kar k achi tarha fry kar len..

4. Phir piyaz brown kar len aur bun ki assembling karen.Pehle bun ki ik side per white sauce lagayen phir uspe cucumber tomato rakhen. us k oper kabab raken phir white sauce phir brown piyaz. phir us k uper white sauce n ketchup apply kar k sec side se bun se cover kar len..

5. Mutton kabab burger is ready now..

Indian cuisine - Mutton Seekh Kabab (Hyderabadi Seekh) from minced lamb meat roasted on skewers in tandoor on white plate on wood table.

The method of preparation of Arabian Mutton Kabab from the arabian tribal.

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Mutton burger enriched with mozzarella cheese stuffing.