Recipe: Appetizing Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)

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Recipe: Appetizing Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)
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Recipe: Appetizing Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) Delicious, fresh and tasty.

Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice). How to make indonesian grilled rice with spicy anchovies. Nasi bakar is one of the popular and tasty rice dish in Indonesia. This nasi bakar ikan teri recipe is made by wrapping rice flavored with spices, coconut milk, anchovies all in a banana leaf, secured with toothpicks and later.

Rub your fingers over the fish to check for and remove any remaining bones, and pour the marinade over the tuna.

Pas coba resep Nasi Goreng Tuna Spicy ini, kombinasi tuna dan pedasnya lezat menggoda lidah.

Resep masakan ini merupakan kreasi nasi goreng dengan mengkombinasikan daging tuna.

You can have Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)

  1. You need 4-5 sheets of banana leaves.

  2. Prepare 2 of plates white rice.

  3. Prepare of For the tuna sauce:.

  4. You need 1 tbs of vegetable oil.

  5. Prepare 1 can of tuna, drained (I used tuna in water).

  6. Prepare 6 cloves of shallots, finely sliced.

  7. It’s 2 of lemongrass, cut the white part, finely sliced.

  8. Prepare to taste of salt and sugar.

  9. You need of For ground spices:.

  10. Prepare 2 cloves of garlic.

  11. It’s 3 cloves of shallots.

  12. You need 6 of red chili peppers (jalapeño or serrano).

  13. Prepare 2 of birds eye chili peppers (optional).

Perpaduan sempurna antara lezatnya daging tuna dan pedasnya Kobe Bumbu Nasi Goreng Poll Pedas akan.

Satu lagi nih edisi menu komplit dalam satu masakan.

Jadilah nasi bakar ala kadarnya yang alhamdullillah disukai suami.

Nasi bakar memang enak bila disandingkan dengan apa saja.

Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) instructions

  1. Heat vegetable oil over medium-high heat. Sauté shallots and lemongrass until fragrant. Add ground spices. Cook until ground spices change color..

  2. Add tuna. Keep stirring until all the ingredients mix well. Remove from the heat. Set aside..

  3. Prepare 2 sheets banana leaves. Spread 1 plate of white rice out in an even layer on top of the banana leaves. Place 1/2 tuna sauce mixture in the center of white rice. Add basil leaves to taste. Fold banana leaves over to encase tuna sauce completely in rice, and secure each end with a toothpick. Do the same thing one more time with the rest of the rice..

  4. Heat the grill pan over medium high-heat. Place banana leaves wraps on the grill and grill until banana leaves browned and charred 10-15 minutes each side..

  5. Serve warm with tomato and cucumber slices! 😋.

Salah satunya adalah tumis tuna pedas.

Aroma harum daun pisang berpadu rasa tuna yang pedas-gurih bikin ingin nambah.

Aromatic coconut rice is topped with rendang sauce, meat, and other toppings and then wrapped in A while ago I made this Nasi Bakar Ayam Kemangi (Grilled Rice with Chicken and Basil) and it Easy Delicious Ayam Bakar Taliwang (Lombok Grilled Chicken).

Ayam Masak Lombok (Spicy and Sweet.

Nasi Bakar Teri - Grilled Salted Fish Rice.